Instant Pot Tortellini and Italian Sausage Soup

User Reviews

4.8

12 reviews
Excellent
  • Prep Time

    7 mins

  • Cook Time

    13 mins

  • Additional Time

    10 mins

  • Total Time

    30 mins

  • Servings

    6

  • Calories

    524 kcal

  • Course

    Side Dish

  • Cuisine

    Italian

Instant Pot Tortellini and Italian Sausage Soup

Instant Pot Tortellini and Italian Sausage Soup is a hearty side dish! Made in a flash, this 3-step soup is packed with flavor!

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Ingredients

Servings
  • 1 pound Italian sausage
  • 1 medium yellow onion diced
  • 1 medium zucchini diced
  • 2 carrot peeled and sliced
  • 2 talks celery sliced
  • 2 cloves garlic minced
  • 14 ounces diced tomatoes
  • 14 ounces Kidney Beans drained and rinsed
  • 2 tablespoons tomato paste
  • 1 tablespoon Italian seasoning
  • 1 teaspoon oregano dried
  • 1 teaspoon salt coarse
  • 1 teaspoon black pepper ground
  • 1 bay leaf
  • 8 ounces tortellini fresh or frozen
  • 6 cups beef broth
  • parsley for garnish, chopped
  • Parmesan Cheese for garnish, grated

Instructions

  1. Set your Instant Pot to Sauté mode and cook the Italian sausage until browned and cooked through. Be sure to break up the meat as it cooks.
  2. Add all remaining soup ingredients to the pot. Close and lock the lid, and et the steam valve to sealing. Set Instant Pot to manual (high pressure) for 5 minutes.
  3. Once the cooking cycle has completed, open the steam valve carefully for a quick release. When the pin drops, remove the lid. Discard the bay leaf and check tortellini is cooked to your preference. If a softer pasta is required, turn on sauté and cook an additional 2 to 4 minutes.
  4. Serve warm garnished with chopped parsley and Parmesan cheese, if desired.

Nutrition Information

Show Details
Calories 524kcal (26%) Carbohydrates 42g (14%) Protein 27g (54%) Fat 28g (43%) Saturated Fat 10g (50%) Cholesterol 72mg (24%) Sodium 2164mg (90%) Potassium 988mg (21%) Fiber 9g (36%) Sugar 6g (12%) Vitamin A 3695IU (74%) Vitamin C 19mg (21%) Calcium 164mg (16%) Iron 6mg (33%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 524 kcal

% Daily Value*

Calories 524kcal 26%
Carbohydrates 42g 14%
Protein 27g 54%
Fat 28g 43%
Saturated Fat 10g 50%
Cholesterol 72mg 24%
Sodium 2164mg 90%
Potassium 988mg 21%
Fiber 9g 36%
Sugar 6g 12%
Vitamin A 3695IU 74%
Vitamin C 19mg 21%
Calcium 164mg 16%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

12 reviews
Excellent

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