Island Cookies

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    27 mins

  • Servings

    30 cookies

  • Calories

    213 kcal

  • Cuisine

    American

Island Cookies

These soft, sweet and tart island cookies are loaded with lime, coconut, macadamia nuts, and white chocolate chips. They take just 15 minutes to prep with NO chilling!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 1 cup unsalted butter softened
  • 1 ½ 1 ½ cups granulated sugar
  • 2 2 Tablespoons fresh lime zest
  • 2 2 Tablespoons lime juice
  • 1 1 large egg + 1 large egg yolk
  • 3 ½ 3 ½ cups cake flour see note
  • 1 1 teaspoon baking powder
  • ¼ ¼ teaspoon baking soda
  • ¾ ¾ teaspoon table salt
  • 6 6 oz coarsely chopped white chocolate bar or 1 cup white chocolate chips
  • ½ ½ cup coarsely chopped Macadamia nuts
  • 1 1 cup Toasted Coconut
Add to Shopping List

Instructions

  1. Preheat oven to 350F (175C) and line a baking sheet with parchment paper. Set aside.
  2. In a large bowl using an electric mixer, cream together butter, sugar, and lime zest until fluffy and well-combined.
  3. Add egg and lime juice and stir until incorporated
  4. In a separate bowl, whisk together cake flour, baking powder, baking soda, and salt.
  5. With mixer on low-speed, gradually stir dry ingredients into butter mixture.
  6. Add chopped chocolate, Macadamia nuts, and toasted coconut and stir until combined.
  7. Drop cookies by heaping 1 ½ Tablespoon-sized scoop onto prepared baking sheet. Gently flatten by lightly pressing down with fingers (if dough is sticky, use wet fingers).
  8. Transfer to 350F (175C) oven and bake for 12-14 minutes. Allow cookies to cool for 5 minutes on baking sheet before transferring to cooling rack to cool completely.
Equipments used:

Notes

  • Cake flour yields a softer, cakier cookie, which works nicely with these add-ins. You may substitute all-purpose flour instead, you would need 3 ¼ cups all-purpose flour or 400g.
  • Store in an airtight container at room temperature for up to 3 days.

Nutrition Information

Show Details
Serving 1cookie Calories 213kcal (11%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 0.5g Monounsaturated Fat 4g Trans Fat 0.2g Cholesterol 24mg (8%) Sodium 86mg (4%) Potassium 59mg (2%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 200IU (4%) Vitamin C 1mg (1%) Calcium 29mg (3%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 30cookies

Amount Per Serving

Calories 213 kcal

% Daily Value*

Serving 1cookie
Calories 213kcal 11%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 4g 20%
Trans Fat 0.2g 10%
Cholesterol 24mg 8%
Sodium 86mg 4%
Potassium 59mg 1%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 200IU 4%
Vitamin C 1mg 1%
Calcium 29mg 3%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love