Italian Baked Eggs
User Reviews
4.9
                                            
                                            78 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
25 mins
 - 
                        Cook Time
25 mins
 - 
                        Total Time
40 mins
 - 
                        Servings
8
 - 
                        Course
Breakfast
 - 
                        Cuisine
Italian, Middle Eastern
 
																									Italian Baked Eggs
															
																
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													Learn how to make my Italian Baked Eggs recipe which is perfect for any breakfast and even for a lovely, flavorful lunch or dinner.
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                                Ingredients
- 4 tablespoons extra-virgin olive oil
 - 1 medium onion coarsely chopped
 - 3 cloves garlic thinly sliced
 - 1 teaspoon hot chile flakes
 - I tin (14oz/400ml) tomatoes, crushed
 - 8 large eggs
 - 1/4 grated cheddar or Parmigiano Reggiano
 - Shredded basil
 - salt and pepper
 
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                User Reviews
Overall Rating
4.9
                                                
                                                78 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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