Italian Grinder
User Reviews
5
9 reviews
Excellent
Italian Grinder
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A simple and flavorful recipe that's sure to be a favorite.
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Ingredients
- 1 hoagie roll crusty
- mayonnaise to taste
- ham to taste
- salami to taste
- pepperoni to taste
- 3 lices provolone cheese
- lettuce to taste, finely shredded
- tomato small, thinly sliced
- ¼ yellow onion thinly sliced
- Pepperoncini to taste
- Italian dressing to taste
- salt to taste, sea salt and freshly cracked
- black pepper to taste, sea salt and freshly cracked
- crushed red pepper to taste
Instructions
- Preheat the oven to broiler setting.
- Spread mayonnaise on each side of the hoagie bun.
- Layer each side of the hoagie with slices of ham, salami, and pepperoni then layer the provolone cheese down the center.
- Place under the broiler (on low) and cook watching carefully, for 2 minutes or until the cheese is melted.
- Place the lettuce down the center followed by the tomatoes, onion, and pepperoncini.
- Drizzle the top with some Italian dressing and season with sea salt, freshly cracked pepper, and crushed red pepper, to taste.
- Serve immediately. Enjoy.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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