Italian Oven-Roasted Vegetables

User Reviews

4.5

39 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    30 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Calories

    151 kcal

  • Course

    Side Dish

  • Cuisine

    Italian, American

Italian Oven-Roasted Vegetables

Italian Oven-Roasted Vegetables are out of this world easy while still being delicious. Simply season squash, onion, peppers, and mushrooms with herbs and spices and bake in the oven.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 zucchini medium, cut into ½-inch pieces
  • 1 yellow squash medium, cut into ½-inch pieces
  • 1 red onion small, cut into 1-inch long thin strips
  • 1 red bell pepper cut into 2-inch long thin strips
  • 1 green bell pepper cut into 2-inch long thin strips
  • 1 cup mushrooms coarsely chopped
  • 3 Tbsp. olive oil
  • ¾ tsp. salt to taste
  • ¼ tsp. black pepper
  • 1 ½ tsp. Italian seasoning
  • parsley optional

Instructions

  1. Preheat oven to 425 degrees.
  2. Place all chopped vegetables in a large bowl. Drizzle olive oil over the vegetables and toss to combine. Sprinkle salt, black pepper, and Italian seasoning over vegetables and toss until well mixed.
  3. Line a large baking sheet with parchment paper and place vegetables onto it in a single layer.
  4. Roast vegetables in preheated oven for 25-30 minutes, stirring vegetables halfway through.
  5. Serve with fresh parsley and enjoy!

Notes

  • If you cannot find Italian seasoning feel free to use a mixture of dried oregano, basil, rosemary and/or thyme that equals the same amount of seasoning as listed above.

Nutrition Information

Show Details
Calories 151kcal (8%) Carbohydrates 11g (4%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 1g (5%) Sodium 368mg (15%) Potassium 510mg (11%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 1270IU (25%) Vitamin C 81.6mg (91%) Calcium 54mg (5%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 151 kcal

% Daily Value*

Calories 151kcal 8%
Carbohydrates 11g 4%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 1g 5%
Sodium 368mg 15%
Potassium 510mg 11%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 1270IU 25%
Vitamin C 81.6mg 91%
Calcium 54mg 5%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

39 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Loaded Mashed Potatoes

American
5.0 (33 reviews)

Easy Baked Sweet Potatoes

American
5.0 (15 reviews)

Tiramisu

Italian
5.0 (18 reviews)

Creamy Chicken Pasta Salad

American
5.0 (12 reviews)

Candied Yams

American
5.0 (21 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Buffalo Wings

American
5.0 (63 reviews)

Broccoli Casserole

American
5.0 (36 reviews)

Crab Cake Sandwich

American
5.0 (15 reviews)

S'mores Bars

American
5.0 (21 reviews)

Vegetable Beef Stew

American
5.0 (30 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)