
Italian Seasoning Recipe
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
1
-
Calories
101 kcal
-
Course
Condiments
-
Cuisine
American

Italian Seasoning Recipe
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Homemade Italian seasoning is easy to make and saves money. You will love having this to use for any recipe that calls for Italian seasoning.
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Ingredients
- 2 tablespoons dried parsley
- 2 tablespoons dried oregano
- 2 tablespoons dried basil
- 1 tablespoon dried thyme
- 1 tablespoon dried rosemary
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
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Instructions
- In a medium sized mixing bowl combine all ingredients together
- Whisk until well combined
- Transfer and store in airtight container of your choice
Notes
- I recommend storing in a glass container and this homemade seasoning should last 1-2 years based on the spices used to make this seasoning mix.
Nutrition Information
Show Details
Calories
101kcal
(5%)
Carbohydrates
23g
(8%)
Protein
5g
(10%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Sodium
35mg
(1%)
Potassium
587mg
(17%)
Fiber
12g
(48%)
Sugar
1g
(2%)
Vitamin A
522IU
(10%)
Vitamin C
9mg
(10%)
Calcium
498mg
(50%)
Iron
18mg
(100%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 101 kcal
% Daily Value*
Calories | 101kcal | 5% |
Carbohydrates | 23g | 8% |
Protein | 5g | 10% |
Fat | 2g | 3% |
Saturated Fat | 1g | 5% |
Sodium | 35mg | 1% |
Potassium | 587mg | 12% |
Fiber | 12g | 48% |
Sugar | 1g | 2% |
Vitamin A | 522IU | 10% |
Vitamin C | 9mg | 10% |
Calcium | 498mg | 50% |
Iron | 18mg | 100% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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