Italian Sub Pizza
User Reviews
5
6 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
20 mins
-
Total Time
30 mins
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Servings
8 pizza slices
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Calories
264 kcal
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Course
Main Course
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Cuisine
Italian
Italian Sub Pizza
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All of the ingredients in a traditional Italian Sub, like salami, pepperoni & provolone, top this delicious Italian Sub Pizza Recipe, easily made in under 30 minutes in the oven or on the grill!
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Ingredients
- 1 lb pizza dough store bought or homemade – click the link for the homemade recipe
- ¼ cup Italian dressing divided, 1 tbsp
- ½ oz genoa salami package, Dietz & Watson brand
- ½ oz pepperoni package, Dietz & Watson brand
- ½ oz maple ham package, Dietz & Watson brand
- ½ cup diced tomatoes
- ½ cup onion sliced, red
- 8 lices provolone cheese Dietz & Watson brand
- 1 cup lettuce shredded
Instructions
- Spread pizza dough into a 12” round circle on non-stick foil.
- Place the foil, with the pizza dough on top, on the grill over medium heat.
- Cook uncovered for 2-3 minutes.
- Remove from the grill, drizzle ¼ cup of Italian dressing on the dough.
- Top with the salami, pepperoni, ham, tomatoes and onions.
- Top with the provolone cheese.
- Place back on the grill for 12-16 minutes, covered.
- Remove from the grill when the crust begins to brown and the cheese is melted & bubbly.
- Toss the shredded lettuce with the remaining 1 tbsp Italian dressing and place on top of the pizza.
Notes
- If you’d prefer to make this Italian Sub Pizza in the oven. Preheat the oven to 425°F. Place the pizza on a baking stone instead of foil and follow the directions as you would on the grill, instead, placing it in the oven.
Nutrition Information
Show Details
Calories
264kcal
(13%)
Carbohydrates
30g
(10%)
Protein
12g
(24%)
Fat
11g
(17%)
Saturated Fat
5g
(25%)
Cholesterol
19mg
(6%)
Sodium
734mg
(31%)
Potassium
100mg
(2%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
309mg
(6%)
Vitamin C
2mg
(2%)
Calcium
220mg
(22%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8pizza slices
Amount Per Serving
Calories 264 kcal
% Daily Value*
| Calories | 264kcal | 13% |
| Carbohydrates | 30g | 10% |
| Protein | 12g | 24% |
| Fat | 11g | 17% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 19mg | 6% |
| Sodium | 734mg | 31% |
| Potassium | 100mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 309mg | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 220mg | 22% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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