Jalapeno Popper Dip
User Reviews
5.0
9 reviews
Excellent
Jalapeno Popper Dip
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Jalapeño Popper Dip is creamy, zesty, and oh-so-cheesy. Packed with minced jalapeños, cream cheese, mayo, shredded cheddar cheese, and crispy bacon, this crowd-pleasing dip is sure to tantalize your taste buds and leave you craving for more.
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Ingredients
- 2 medium jalapenos minced (about ½ cup)
- 8 oz cream cheese room temperature
- ½ cup mayo
- 2 cups freshly shredded medium cheddar cheese
- 8 lices Bacon cooked and crumbled
Instructions
- Preheat your oven to 350°F.
- While the oven preheats, add ¾ of the jalapenos, ¾ of the bacon, and ¾ of the cheese to a mixing bowl with the cream cheese and mayo.
- Use a spoon or electric hand mixer to whip the ingredients together until smooth and creamy. Make sure the jalapenos, cheese, and bacon are all evenly distributed throughout the mixture.
- Transfer the dip to an oven safe baking dish and top with the remaining jalapenos, cheese, and bacon. Bake for 25 minutes, or until bubbly.
Notes
- I like to use precooked bacon that you just microwave, but any type of bacon will work just fine.
- Freshly shredded cheddar cheese will melt better than pre-shredded cheese, but you can use pre-shredded cheese if you need to.
- You can prep this dip ahead of time and store it in the fridge covered with plastic wrap for up to 24 hours before cooking it.
- Any leftover dip can be stored in the fridge for up to 3 days. You can serve your leftover dip cold, or reheat it in the microwave for about a minute or 1 ½ minutes.
Nutrition Information
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Serving
1 of 6 servings
Calories
537kcal
(27%)
Carbohydrates
4g
(1%)
Protein
15g
(30%)
Fat
51g
(78%)
Saturated Fat
21g
(105%)
Polyunsaturated Fat
11g
Monounsaturated Fat
14g
Trans Fat
0.1g
Cholesterol
103mg
(34%)
Sodium
678mg
(28%)
Potassium
152mg
(4%)
Fiber
0.1g
(0%)
Sugar
2g
(4%)
Vitamin A
958IU
(19%)
Vitamin C
6mg
(7%)
Calcium
306mg
(31%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 537 kcal
% Daily Value*
| Serving | 1 of 6 servings | |
| Calories | 537kcal | 27% |
| Carbohydrates | 4g | 1% |
| Protein | 15g | 30% |
| Fat | 51g | 78% |
| Saturated Fat | 21g | 105% |
| Polyunsaturated Fat | 11g | 65% |
| Monounsaturated Fat | 14g | 70% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 103mg | 34% |
| Sodium | 678mg | 28% |
| Potassium | 152mg | 3% |
| Fiber | 0.1g | 0% |
| Sugar | 2g | 4% |
| Vitamin A | 958IU | 19% |
| Vitamin C | 6mg | 7% |
| Calcium | 306mg | 31% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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