Jarcuterie

User Reviews

5.0

42 reviews
Excellent
  • Prep Time

    20 mins

  • Total Time

    20 mins

  • Servings

    8 servings

  • Calories

    826 kcal

  • Course

    Appetizer

  • Cuisine

    American

Jarcuterie

Jarcuterie are single serve charcuterie in adorable jars or cups. Everybody gets to take their meat and cheese appetizer with them as they mingle (the concept is pure genius!)

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Ingredients

Servings
  • 2 cups Marcona almonds or nuts of choice *See notes
  • 2 cups dried figs or dates or apricots
  • 1/2 lb salami slices or other Italian cold cuts. At least 3-4 slices per jar. *See notes
  • 1/2 lb cheddar cubes At least 2-3 cubes per jar. *See Notes
  • 8 Perlini mozzarella balls *See Notes
  • 4 oz brie bites 8 small pieces of brie
  • 8 beef sticks or meat wrapped mozzarella sticks, one per jar.
  • 16 pitted olives to top the skewers. Any variety you like, 2 per skewer.
  • 1 cup gherkin pickles and/or cocktail onions, marinated peppers (from the olive bar) These are for topping the skewers, too.
  • 2 cups fresh berries such as blueberries, raspberries and blackberries. Plan on one skewer per jar.
  • 16 cheese straws Use one or two breadsticks or cheese straws, and several crackers per jar. *See Notes
  • 8 prigs fresh thyme or rosemary or marjoram, for garnish.

Instructions

  1. Start with a layer of nuts and dried fruits at the bottom of each of your jars or glasses.
  2. Construct your skewers. You can do this in lots of different variations ~ refer to the photos for inspiration. Fold sliced meats in quarters or roll them before threading. You can mix meat and cheese, or do them separately. Top each skewer with a pickle or other small item. Thread berries onto their own skewers.
  3. Begin by adding your skewers to your jars. Use about 3 per jar.
  4. Add any stand alone items like meat or cheese sticks next. If you have space you can add sliced apple, grapes, or baby cucumber spears.
  5. Add bread sticks and crackers. Then insert the herb sprig. You're ready to serve!

Notes

  • Nuts - Marcona almonds, spiced pecans, macadamias, cashews, or mixed nuts are all good choices.
  • prosciutto, coppa, calabrese, peperoni, sopressata, etc. Plan for 3-4 slices per jar.
  • , Jarlsberg, Manchego, or whatever you love. Plan on 2-3 cubes per jar.
  • Add tall breadsticks for height, and wedge small crackers into available spaces. Use one or two sticks and several crackers per jar.
  • Nuts - Marcona almonds, spiced pecans, macadamias, cashews, or mixed nuts are all good choices.
  • Italian cold cuts - Salami, prosciutto, coppa, calabrese, peperoni, sopressata, etc. Plan for 3-4 slices per jar.
  • Hard cheese cubes - Good choices are cheddar, Jarlsberg, Manchego, or whatever you love. Plan on 2-3 cubes per jar.
  • Mozzarella - There are several sizes of mozzarella balls. You want the smallest of them, which are known as Perlini. Ciliegine is another, slightly larger, option.
  • Crackers - Add tall breadsticks for height, and wedge small crackers into available spaces. Use one or two sticks and several crackers per jar.

Nutrition Information

Show Details
Serving 1jar Calories 826kcal (41%) Carbohydrates 52g (17%) Protein 39g (78%) Fat 55g (85%) Saturated Fat 17g (85%) Polyunsaturated Fat 6g Monounsaturated Fat 22g Trans Fat 0.01g Cholesterol 85mg (28%) Sodium 1730mg (72%) Potassium 828mg (24%) Fiber 11g (44%) Sugar 26g (52%) Vitamin A 508IU (10%) Vitamin C 6mg (7%) Calcium 501mg (50%) Iron 4mg (22%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 826 kcal

% Daily Value*

Serving 1jar
Calories 826kcal 41%
Carbohydrates 52g 17%
Protein 39g 78%
Fat 55g 85%
Saturated Fat 17g 85%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 22g 110%
Trans Fat 0.01g 1%
Cholesterol 85mg 28%
Sodium 1730mg 72%
Potassium 828mg 18%
Fiber 11g 44%
Sugar 26g 52%
Vitamin A 508IU 10%
Vitamin C 6mg 7%
Calcium 501mg 50%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

42 reviews
Excellent

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