Jazmaz ~ Syrian Shakshuka
User Reviews
5
8 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
20 mins
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Total Time
35 mins
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Servings
4 servings
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Calories
172 kcal
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Course
Main Course
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Cuisine
Syrian
Jazmaz ~ Syrian Shakshuka
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Jazmaz, a tradtional Syrian entree made of eggs poached in a chile-tomato sauce, is comfort food at its finest. Made with ingredients that you probably have—eggs, a couple of tomatoes, a handful of spices, and some black olives—we love this any time of day.
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Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 medium (6 oz) onion chopped
- 2 garlic pressed, cloves
- 1 Chili pepper such as jalapeño or serrano, halved lengthwise, hot
- 3 medium (12 oz) tomato diced, juices reserved
- 1 teaspoon paprika not smoked
- salt freshly ground
- black pepper freshly ground
- 4 large egg
- 1 parsley coarsely chopped, fresh flat-leaf, handful
- 1 black olives pitted and sliced, handful
Instructions
- In a large skillet over medium heat, warm the olive oil. Add the onion and sauté until it starts to brown, about 5 minutes. Stir in the garlic and cook it with the onion for 2 minutes more, stirring so that the garlic doesn't burn.
- Stir in the chile, diced tomatoes and their juices, and paprika. Season with salt and pepper to taste. Reduce the heat to low and simmer the sauce until it thickens and reduces a bit, about 7 minutes.☞ TESTER TIP: If your tomatoes were not particularly juicy and the sauce seems a bit dry, pour in up to 1/4 cup of water.
- With a spoon, make four little wells in the sauce and crack an egg into each so that the sauce surrounds each one. Cover and cook to your desired doneness, about 6 minutes for soft eggs with runny yolks.
- Serve in the skillet, garnished with chopped parsley and sliced olives. Season with salt and pepper to taste. This is delicious eaten with warm bread.
Nutrition Information
Show Details
Serving
1portion
Calories
172kcal
(9%)
Carbohydrates
7g
(2%)
Protein
8g
(16%)
Fat
13g
(20%)
Saturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
186mg
(62%)
Sodium
156mg
(7%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 172 kcal
% Daily Value*
| Serving | 1portion | |
| Calories | 172kcal | 9% |
| Carbohydrates | 7g | 2% |
| Protein | 8g | 16% |
| Fat | 13g | 20% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 186mg | 62% |
| Sodium | 156mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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