Jerk Seasoned Collard Greens

User Reviews

4.2

10 reviews
Good

Jerk Seasoned Collard Greens

Sweet, spicy, and savory, these Jerk Seasoned Collard Greens are a hearty and flavorful side dish that also makes great leftovers!

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Ingredients

Servings
  • 1 yellow onion $0.32
  • 1 clove garlic $0.16
  • 1 Tbsp neutral cooking oil $0.04, generic cooking oil
  • 2 tsp jerk seasoning $0.20
  • 1/2 cup orange juice $0.52
  • 3 cups chicken broth $0.36
  • 1 lb. collard greens $2.50, chopped

Instructions

  1. Slice the onion and mince the garlic. Add the onion, garlic, and cooking oil to a large pot. Sauté the onion and garlic over medium heat until the onions are soft and translucent (about 5 minutes).
  2. Add the jerk seasoning, orange juice, chicken broth, and collard greens to the pot. Stir to combine. Place a lid on the pot, turn the heat up to medium-high, and allow the broth to come up to a boil.
  3. Once boiling, turn the heat down to medium-low and let the collard greens simmer, stirring occasionally, until they are tender (about 30 minutes, or to your liking). Keep the lid in place when not stirring. Serve hot.

Nutrition Information

Show Details
Serving 0.75cup Calories 51.94kcal (3%) Carbohydrates 7.43g (2%) Protein 2.46g (5%) Fat 2.15g (3%) Sodium 385.44mg (16%) Fiber 2.65g (11%)

Nutrition Facts

Serving: 8¾ cup each

Amount Per Serving

Calories 5194 kcal

% Daily Value*

Serving 0.75cup
Calories 51.94kcal 3%
Carbohydrates 7.43g 2%
Protein 2.46g 5%
Fat 2.15g 3%
Sodium 385.44mg 16%
Fiber 2.65g 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.2

10 reviews
Good

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