Jicama Slaw
User Reviews
5
6 reviews
Excellent
Jicama Slaw
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Jicama Slaw adds refreshing flavor and light crunch to healthy dinners and weeknight meals. Made from a combination of jicama, cabbage, lime juice, and cilantro.
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Ingredients
- 6 tablespoons mayonnaise
- ¼ cup lime juice (about 2 limes)
- 4 green onion thinly sliced
- 1 jalapeno pepper finely diced (seeds optional*)
- ½ teaspoon kosher salt
- 1 small jicama peeled and julienned
- ¼ small red cabbage thinly sliced (about 2 cups, or green cabbage
- ¼ cup cilantro chopped
Instructions
- In a small bowl, add the mayonnaise, lime juice, green onions, jalapeño, and salt. Whisk together to combine.
- In a large bowl, add the jicama, cabbage, and cilantro.
- Add the dressing and toss together to combine. Serve immediately or store in the fridge until ready to eat.
Notes
- Make it spicy by leaving in the seeds of the jalapeno and even adding an extra diced jalapeño to really kick up the heat.
- If using red cabbage, keep in mind that the color of the cabbage will start to release and turn the slaw a little pink the longer it sits. The flavors will still be the same but the color will start to change.
- The creamy base of the slaw can easily be adjusted. Swap out regular mayonnaise for a plant-based alternative to make this slaw recipe vegan. You can also use plain Greek yogurt as a lighter option.
Nutrition Information
Show Details
Serving
1/8th of recipe
Calories
52kcal
(3%)
Carbohydrates
7g
(2%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Cholesterol
2mg
(1%)
Sodium
231mg
(10%)
Potassium
132mg
(3%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Vitamin A
151IU
(3%)
Vitamin C
23mg
(26%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Serving | 1/8th of recipe | |
| Calories | 52kcal | 3% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 231mg | 10% |
| Potassium | 132mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
| Vitamin A | 151IU | 3% |
| Vitamin C | 23mg | 26% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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