Juicy London Broil

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    15 mins

  • Additional Time

    30 mins

  • Total Time

    55 mins

  • Servings

    2 people

  • Calories

    626 kcal

  • Course

    Main Course

  • Cuisine

    British

Juicy London Broil

This Juicy London Broil recipe proves that a zesty marinade and a quick sear can turn a humdrum cut of beef into a steakhouse-worthy meal!

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Ingredients

Servings

THE STEAK:

  • 2 steak sliced, 6-ounce portions
  • Pinch sea salt fresh black pepper
  • Pinch black pepper fresh black pepper
  • 2 garlic minced, cloves
  • 1 rosemary chopped, stalk
  • 2 tablespoons extra virgin olive oil

THE GREMOLATA:

  • 1/2 cup parsley chopped, fresh
  • 2 cloves garlic chopped
  • 2 tablespoons extra virgin olive oil
  • 1 lemon zested, organic
  • 1 tablespoon lemon juice
  • Pinch of sea salt

Instructions

  1. Season the steaks from both sides with salt and pepper. In a small bowl combine the olive oil, minced garlic and chopped rosemary and brush the steaks from all sides with the mixture. Let marinate for 30 minutes.
  2. Preheat a pan on HIGH then add the steaks. Sear the steaks from all sides until you reach your desired doneness.
  3. Combine all ingredients for the gremolata in a bowl and mix well. Season with sea salt and set aside.
  4. Slice the steak and top with the gremolata. Enjoy!

Nutrition Information

Show Details
Calories 626kcal (31%) Carbohydrates 9g (3%) Protein 47g (94%) Fat 46g (71%) Saturated Fat 16g (80%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 26g (130%) Cholesterol 138mg (46%) Sodium 128mg (5%) Potassium 796mg (17%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 1312IU (26%) Vitamin C 53mg (59%) Calcium 63mg (6%) Iron 5mg (28%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 626 kcal

% Daily Value*

Calories 626kcal 31%
Carbohydrates 9g 3%
Protein 47g 94%
Fat 46g 71%
Saturated Fat 16g 80%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 26g 130%
Cholesterol 138mg 46%
Sodium 128mg 5%
Potassium 796mg 17%
Fiber 2g 8%
Sugar 2g 4%
Vitamin A 1312IU 26%
Vitamin C 53mg 59%
Calcium 63mg 6%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

3 reviews
Excellent

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