Keto Asian Pork & Cauliflower Bowl
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Total Time
30 mins
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Servings
3 servings
-
Calories
567 kcal
Keto Asian Pork & Cauliflower Bowl
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 400 gram cauliflower
- 2 tablespoon avocado oil
- salt to taste
- black pepper to taste
- 400 gram ground pork
- 3 teaspoon garlic minced, fresh
- 1 red chile medium
- 3 tablespoon ginger grated
- 3 tablespoon lime juice
- 2 tablespoon soy sauce
- ¼ cup cilantro chopped, fresh
- ½ cucumber medium
- 2 tablespoon mint chopped, fresh
- 1 green onion diced, medium
- 2 tablespoon olive oil
Instructions
- Measure out and prepare all the ingredients. Chop the chile pepper.
- Put the cauliflower in a food processor and chop it until it is the consistency of rice.
- Add avocado oil to a frying pan and add the riced cauliflower. Cook on medium heat for 6-8 minutes. Add salt and pepper to taste. Remove from pan and keep warm.
- Cook the ground pork in the same pan on medium to high heat until it is thoroughly cooked, about 7-8 minutes.
- Add minced garlic, chile pepper, and ginger to the pan. Stir together well and cook for 30 seconds to 1 minute. Then, remove from heat.
- Add half the lime juice and half the soy sauce. Add the cilantro and stir until combined well.
- Add the other half of the lime juice and soy sauce in a bowl. Mix together and set aside.
- Using a peeler, shave the cucumber. This will leave the cucumber in ribbons. Place the cucumber ribbons on a plate.
- Take the bowl with lime juice and soy sauce and pour this over the cucumber ribbons. Add the chopped mint and toss to combine.
- Serve the cucumbers with the seasoned ground pork.
- Top with chopped green onion and mint. Drizzle with olive oil as needed.
Notes
- This makes a total of 3 servings of Keto Asian Pork & Cauliflower Bowl. Each serving comes out to be 567 calories, 47.2g fat, 7.3g net carbs, and 25.6g protein.
Nutrition Information
Show Details
Calories
567kcal
(28%)
Fat
47.2g
(73%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 567 kcal
% Daily Value*
| Calories | 567kcal | 28% |
| Fat | 47.2g | 73% |
* Percent Daily Values are based on a 2,000 calorie diet.
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