Keto Baked Caesar Chicken
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Total Time
2 hrs 40 mins
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Servings
2 servings
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Calories
612 kcal
Keto Baked Caesar Chicken
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 12 ounce chicken thighs boneless, skinless
- 4 tablespoon caesar dressing
- 1 teaspoon lemon juice
- 1 teaspoon kosher salt
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- 12 ounce spring mix
- 4 tablespoon caesar dressing
Instructions
- Measure out and prepare all the ingredients.
- In a bowl, combine caesar dressing, lemon juice, salt, garlic, and onion powder. Stir until well combined.
- Add the chicken into the bowl, smothering them and getting the marinade on every part of the chicken.
- Cover with plastic wrap and put in refrigerator for at least 2 hours but up to 24 hours.
- Before cooking, pre-heat oven to 400F. Evenly space out the chicken on a baking sheet lined with aluminum foil.
- Bake chicken in the oven for 30-35 minutes or until chicken reaches an internal temperature of 165F.
- Plate the chicken with leafy greens and additional caesar dressing. Enjoy!
Notes
- This makes a total of 2 servings of Keto Baked Caesar Chicken. Each serving comes out to be 612 calories, 50g fat, 7.7g net carbs, and 34g protein.
Nutrition Information
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Calories
612kcal
(31%)
Fat
34g
(52%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 612 kcal
% Daily Value*
| Calories | 612kcal | 31% |
| Fat | 34g | 52% |
* Percent Daily Values are based on a 2,000 calorie diet.
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