Keto Chocolate Avocado Brownies

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    12

  • Calories

    171 kcal

  • Course

    Dessert

  • Cuisine

    American

Keto Chocolate Avocado Brownies

Chocolate brownies are a sweet treat made with a quintessential Keto friendly food... avocado!

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Ingredients

Servings
  • ¾ cup almond flour
  • ½ cup unsweetened cocoa powder
  • ½ cup sugar free semi sweet chocolate chips
  • 1 cup allulose, powdered
  • 2 whole eggs, at room temperature
  • ½ cup butter, melted
  • 1 avocado (I used Haas)
  • 2 teaspoons instant coffee
  • 2 teaspoons hot water
  • 1 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Preheat oven to 350F.  Add the chocolate chips to a microwave safe bowl and melt in the microwave.  Start with 30 seconds, remove, stir and continue in 10 second increments until the chocolate is fully melted.  Then set aside to cool.
  2. In a small bowl, add the hot water along with the instant coffee and stir until dissolved.  Set aside to cool.
  3. In the bowl of a food processor, add in the avocado and pulse until smooth.  Add in the remaining ingredients except the almond flour and cocoa powder, then continue mixing until well combined.
  4. Add in the almond flour and cocoa powder, then mix just until combined. The batter will be very thick.
  5. Spread the batter into an 8 x 8 glass baking dish lined with parchment paper and bake for 20-25 minutes or until a toothpick when inserted, comes out slightly wet.
  6. Allow the brownies to cool completely at room temperature before cutting into them.

Notes

  • If you don't have allulose, you can substitute with ¾ cup of Swerve confectioners or monk fruit.

Nutrition Information

Show Details
Calories 171kcal (9%) Carbohydrates 6g (2%) Protein 4g (8%) Fat 15g (23%) Saturated Fat 7g (35%) Fiber 2g (8%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 171 kcal

% Daily Value*

Calories 171kcal 9%
Carbohydrates 6g 2%
Protein 4g 8%
Fat 15g 23%
Saturated Fat 7g 35%
Fiber 2g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

18 reviews
Excellent

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