Keto Chocolate Chunk Cookies
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Keto Chocolate Chunk Cookies
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Makes 16 total Keto Chocolate Chunk Cookies. Each cookie will have 118 Calories, 10.8g Fats, 1.6g Net Carbs, and 2.6g Protein.
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Ingredients
- 1 cup almond flour
- 3 tbsp. whey protein unflavored
- 2 tbsp. coconut flour
- 2 tbsp. psyllium husk
- 8 tbsp. butter unsalted
- 2 tsp. vanilla extract
- ¼ cup erythritol
- 10 liquid stevia drops
- ½ tsp. baking powder
- 1 egg large
- 5 chocoperfection bars or other 95%+ Cocoa Bar
Instructions
- Mix dry ingredients together (almond flour, coconut flour, psyllium husk, baking powder, whey protein). Preheat oven to 350F.
- Beat room temperature butter together until light in color.
- Add erythritol and stevia and beat again.
- Add egg and vanilla extract and beat again until fully combined. Then, sift dry ingredients over wet ingredients and mix together.
- Chop 5 bars of chocoperfection into chunks and mix into dough. Roll dough out into a log and cut into 16 slices.
- Roll dough into balls, place on a silpat, then press with the base of a mason jar.
- Bake for 12-15 minutes, let cool, and enjoy!
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