Keto Chocolate Pancakes

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    6 mins

  • Cook Time

    6 mins

  • Total Time

    21 mins

  • Servings

    2 servings

  • Calories

    153 kcal

  • Course

    Breakfast

  • Cuisine

    American

Keto Chocolate Pancakes

Light, low-carb, and totally dairy-free, these keto chocolate pancakes are a delicious way to start the day.

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Ingredients

Servings
  • 1.5 tablespoons coconut flour
  • ½ teaspoon baking powder
  • 1 tablespoons cacao powder
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ¼ cup coconut milk

Instructions

  1. In a large bowl combine all the ingredients.
  2. Mix until no clumps remain.
  3. Let sit for five minutes for the coconut water to absorb the liquid.
  4. While batter sits, spray a pan with non stick and heat to medium heat.
  5. Portion batter evenly into the pan (I use a pancake circle for this) into four pancakes and cover. You'll need to shape them manually.
  6. Cook for 7-10 minutes or until outer edges start to brown.
  7. Flip the pancakes. Recover with lid for 3-5 more minutes or until cooked through.
  8. Divide pancakes onto plates and top with favorites like chocolate sauce, chocolate chips, or toasted pecans.

Notes

  • After you pour the wet ingredients and mix, make sure to let the chocolate pancake batter sit a few minutes after mixing as this is when the liquid is absorbed. Otherwise, your pancakes will be uneven in texture.
  • If you're doubling the batch, you'll want to bring the temperature down a bit on the pan so that the subsequent batches don't burn.
  • If you want to lessen the calories, almond milk works in place of coconut milk.
  • You need to manually shape the keto pancake batter when portioning them. Smooth it out.
  • Let them cook at a lower heat longer than you think- don't rush them!
  • The pancakes themselves are not sweet at all. If you don't plan to top them with maple syrup or something I would suggest adding a dash of keto sweetener or stevia to the mix.

Nutrition Information

Show Details
Calories 153kcal (8%) Carbohydrates 6g (2%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 8g (40%) Cholesterol 164mg (55%) Sodium 79mg (3%) Potassium 262mg (7%) Fiber 3g (12%) Sugar 1g (2%) Vitamin A 238IU (5%) Calcium 73mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 153 kcal

% Daily Value*

Calories 153kcal 8%
Carbohydrates 6g 2%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 8g 40%
Cholesterol 164mg 55%
Sodium 79mg 3%
Potassium 262mg 6%
Fiber 3g 12%
Sugar 1g 2%
Vitamin A 238IU 5%
Calcium 73mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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6 reviews
Excellent

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