Keto Lemon Cupcakes
User Reviews
5.0
9 reviews
Excellent
Keto Lemon Cupcakes
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These Keto Lemon Cupcakes have a light and fluffy texture, with a perfect balance of sweet and tangy lemon flavor, topped with a super creamy sugar-free lemon frosting.
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Ingredients
For the Cupcakes:
- 1 ¾ cups Super Fine Almond Flour
- ¼ cup oat fiber
- 2 whole eggs
- ⅔ cup sour cream
- ½ cup monk fruit/allulose
- ¼ cup fresh lemon juice
- 1 tablespoon lemon zest
- 2 teaspoons baking powder
- 1 teaspoon vanilla extract
- Pinch of salt
For the Frosting:
- ½ cup Keto Lemon Curd
- ½ cup butter
- 4 ounces cream cheese at room temperature
- ⅓ cup monk fruit/allulose
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Instructions
To Make the Cupcakes:
- Preheat oven to 350°F. Add the almond flour, baking powder, oat fiber and salt to a bowl and whisk together, then set aside.
- In a separate mixing bowl, add the eggs and sweetener, then mix using a hand mixer until combined. Add the sour cream, vanilla extract, lemon juice and zest, then continue mixing.
- Add the dry ingredients into the wet and mix just until combined. Scoop using an ice cream scoop into a muffin pan lined with silicone or paper liners.
- Bake for 15-18 minutes or until a toothpick, when inserted, comes out clean. Allow to cool completely before frosting.
To Make the Frosting:
- Add the Keto Lemon Curd, butter, cream cheese and sweetener into a mixing bowl and mix until well combined.
- Add the frosting to a piping bag (or ziplock bag with the tip cut off), and frost once the cupcakes have cooled completely.
- Store leftovers in the fridge in an airtight container or freeze.
Notes
- If you don't have monk fruit/allulose, you can use all monk fruit or Swerve confectioners in a 1:1 substitution.
Nutrition Information
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Calories
273kcal
(14%)
Carbohydrates
7g
(2%)
Protein
8g
(16%)
Fat
26g
(40%)
Saturated Fat
10g
(50%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 273 kcal
% Daily Value*
| Calories | 273kcal | 14% |
| Carbohydrates | 7g | 2% |
| Protein | 8g | 16% |
| Fat | 26g | 40% |
| Saturated Fat | 10g | 50% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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