Keto Mozzarella Sticks
User Reviews
5
3 reviews
Excellent
Keto Mozzarella Sticks
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Perfect for your next party or game day, these mozzarella sticks are oozing with cheesy goodness! These are crunchy, gooey and quite satisfying!
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Ingredients
- 12- 1 ounce mozzarella cheese sticks, halved width-wise
- ¼ cup almond flour
- ¼ cup pork rinds ground, plain
- ¼ cup Parmesan Cheese grated
- 2 teaspoons garlic sea salt
- 1 teaspoon parsley dried
- 1 teaspoon basil dried
- ½ teaspoon oregano
- ½ teaspoon black pepper fresh ground
- 2 whole egg beaten
Instructions
- Grind your pork rinds in a food processor or mini chopper. Remove and set aside. Add cubes of parmesan cheese and grind till you get a granular consistency, like the pork rinds.
- Add all the dry ingredients in a bowl and mix using a hand whisk or fork, until well combined. Set up your breading station with the mozzarella sticks, beaten eggs and breading mixture.
- Dip each stick into the egg, then breading mixture, back into the egg and into the breading mixture again. Freeze for 30 minutes.
- If you are making homemade marinara sauce, you can make the sauce while the mozzarella sticks are in the freezer. See my recipe for my Quick Homemade Marinara Sauce .
- After 30 minutes, heat some light olive oil (or mild flavored oil) in a skillet on medium high. Fry the mozzarella stick for 3-4 minutes, then set on paper towels to cool slightly.
- Serve with your favorite low carb marinara sauce, or make a batch of my Quick Homemade Marinara Sauce . Enjoy!
Nutrition Information
Show Details
Calories
225kcal
(11%)
Carbohydrates
1g
(0%)
Protein
18g
(36%)
Fat
16g
(25%)
Saturated Fat
8g
(40%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 225 kcal
% Daily Value*
| Calories | 225kcal | 11% |
| Carbohydrates | 1g | 0% |
| Protein | 18g | 36% |
| Fat | 16g | 25% |
| Saturated Fat | 8g | 40% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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