Keto Pizza Sauce
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Total Time
30 mins
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Servings
6 servings
-
Calories
109 kcal
Keto Pizza Sauce
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 28 ounce whole tomatoes San Marzano, canned
- 1 cup vegetable stock
- ¼ cup olive oil
- 8 teaspoon garlic slivered crosswise, fresh
- 1 teaspoon kosher salt or to taste
- crushed red pepper flakes to taste
- ½ teaspoon oregano dried
- 2 teaspoon basil chopped, fresh
Instructions
- Measure out and prepare all of the ingredients.
- Slice the fresh garlic cloves crosswise in slivers.
- Pour the canned whole tomatoes into a bowl. Smash the tomatoes with your hands to create bits.
- Add olive oil to a frying pan over medium heat. Then add in the silvered garlic. Stir this around for a minute or so.
- Add in the crushed tomatoes to the pan along with kosher salt, crushed red pepper flakes, dried oregano, and basil. Turn the temperature down to low and let simmer for 15 minutes, stirring occasionally. Once you see a yellow oil on the surface, the marinara sauce is done.
- Serve and enjoy.
Notes
- This makes a total of 6 servings of Keto Pizza Sauce. Each serving comes out to be 109 calories, 9.4g fat, 3.7g net carbs, and 1.3g protein.
Nutrition Information
Show Details
Calories
109kcal
(5%)
Fat
9.4g
(14%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 109 kcal
% Daily Value*
| Calories | 109kcal | 5% |
| Fat | 9.4g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
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