Keto Strawberry Cheesecake Fat Bombs
User Reviews
5
Keto Strawberry Cheesecake Fat Bombs
Description
This recipe blends softened cream cheese, chopped fresh strawberries, heavy cream, softened butter, powdered allulose sweetener, and vanilla extract in a food processor. The mixture is smooth and evenly combined, then portioned into mini silicone molds and frozen until firm. The texture is creamy and dense, reminiscent of cheesecake, with the strawberry pieces adding fresh flavor and slight texture contrast.
The fat content from cream cheese, butter, and heavy cream makes these fat bombs satisfying and filling, designed to fit ketogenic dietary needs. Freezing the treats solidifies their shape, making them easy to pop out and enjoy chilled. They are ideal as a low-carb snack alternative that provides a berry-flavored dessert experience.
If allulose is unavailable, the recipe allows substituting with powdered Swerve sweetener. The recipe yields 24 small servings, convenient for portion control. Leftovers should be stored chilled or frozen. These fat bombs provide a tangy, sweet, creamy taste with the freshness of strawberries in every bite.
Ingredients
- 8 ounces cream cheese softened
- ⅔ cup strawberry chopped, fresh
- ½ cup heavy cream
- ¼ cup butter softened
- ¼ cup allulose powdered
- 1 teaspoon vanilla extract
Instructions
- Add all the ingredients to the bowl of a food processor and blend. Scrape down the sides of the bowl and continue mixing until everything is well combined.
- Using a cookie scooper, add the batter into 24 silicone mini muffin molds or other small fat bomb molds that you have on hand.
- Freeze for 1-2 hours or until they are completely set. Store leftovers in the fridge for several days or freeze.
Notes
- If allulose sweetener is unavailable, substitute with 3 tablespoons of Swerve confectioners for similar sweetness.
- This recipe makes 24 small fat bombs using mini silicone molds.
- Store leftovers in the refrigerator for several days or freeze for longer storage.
Nutrition Information
Show DetailsNutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 117 kcal
% Daily Value*
| Calories | 117kcal | 6% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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