Keto Turkey Taco Bowls
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Total Time
30 mins
-
Servings
3 servings
-
Calories
440 kcal
Keto Turkey Taco Bowls
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 1 tablespoon olive oil
- 10 ounce ground turkey
- salt to taste
- black pepper to taste
- ½ teaspoon onion powder
- ½ teaspoon cumin
- ¼ teaspoon cayenne pepper
- 250 gram cauliflower rice
- ½ avocado sliced, medium
- 1 tablespoon cilantro chopped, fresh
- ½ cup cheddar cheese
Instructions
- Measure out and prepare all of the ingredients.
- In a frying pan over medium heat, add olive oil. Then add in the ground turkey. Season with salt, pepper, onion powder, cumin, and cayenne pepper. Mix to combine well.
- Cook the turkey stirring occasionally until it's brown.
- Distribute the ground turkey into bowls.
- Make the cauliflower rice by adding it to the same pan. Cook for about 5-7 minutes.
- Add the cauliflower rice to the bowls along with avocado slices, cheddar cheese, and chopped cilantro. Serve and enjoy!
Notes
- This makes a total of 3 servings of Keto Turkey Taco Bowls. Each serving comes out to be 440 calories, 41.8g fat, 4.1g net carbs, and 30.6g protein.
Nutrition Information
Show Details
Calories
440kcal
(22%)
Fat
41.8g
(64%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 440 kcal
% Daily Value*
| Calories | 440kcal | 22% |
| Fat | 41.8g | 64% |
* Percent Daily Values are based on a 2,000 calorie diet.
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