Kielbasa Kapusta – Crockpot / Instant Pot Recipe

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  • Prep Time

    10 mins

  • Cook Time

    6 hrs

  • Total Time

    6 hrs 10 mins

  • Servings

    4

  • Calories

    98 kcal

  • Course

    Main Course

  • Cuisine

    Ukrainian

Kielbasa Kapusta – Crockpot / Instant Pot Recipe

Kielbasa Kapusta is a simple Ukrainian dish made from garlic sausage and cabbage - easy, healthy and hearty!

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Ingredients

Servings
  • one ounces sauerkraut rinsed with water, jar of
  • 1 white onion sliced
  • 1/2 cabbage chopped, green, whole head
  • 1 garlic kielbasa chopped into chunks, coil your favourite

Instructions

  1. Combine all the ingredients in the crockpot. Set on low and cook for 6-7 hours,stirring occasionally if you can.
  2. Remove and serve

Notes

  • The nutritional values will be different than listed depending on your sauerkraut and your sausage of choice.

Nutrition Information

Show Details
Calories 98kcal (5%) Carbohydrates 22g (7%) Protein 4g (8%) Sodium 65mg (3%) Potassium 630mg (13%) Fiber 9g (36%) Sugar 12g (24%) Vitamin A 340IU (7%) Vitamin C 129.2mg (144%) Calcium 145mg (15%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 98 kcal

% Daily Value*

Calories 98kcal 5%
Carbohydrates 22g 7%
Protein 4g 8%
Sodium 65mg 3%
Potassium 630mg 13%
Fiber 9g 36%
Sugar 12g 24%
Vitamin A 340IU 7%
Vitamin C 129.2mg 144%
Calcium 145mg 15%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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