Kimchi Butter Ramen

User Reviews

0

0 reviews
Unrated

Kimchi Butter Ramen

Kimchi Butter Ramen is Korean ramen at its best. A must try variation with the addition of rich butter which rounds out the spicy flavor.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 ramen Ottogi Jin Ramen or Pulmuone Ramen, regular Korean; packet
  • 1/2 cup of kimchi , cut thinly
  • 1 Tbsp butter
  • 1/4 cup onion chopped
  • 2 cup water (follow package directions)

Instructions

  1. In a pot, saute kimchi and onions in butter for 2-3 min.
  2. Add water to sauteed kimchi in 1.
  3. Bring to boil and then add ramen and soup powder and cook according to package directions.
Genuine Reviews

User Reviews

Overall Rating

0

0 reviews
Unrated

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Crispy Slow Cooker Corned Beef

Irish
5.0 (639 reviews)

Olive Garden Chicken Scampi Pasta

Italian
5.0 (108 reviews)

Filipino Adobo Chicken

Filipino
5.0 (84 reviews)

Cajun Roasted Turkey

American
5.0 (39 reviews)

Oven Baked Chicken and Rice

American
5.0 (27 reviews)

Chicken Burrito

Mexican
5.0 (24 reviews)

Spatchcock Turkey

American
5.0 (45 reviews)

Chicken and Spinach Pie

American
5.0 (15 reviews)

One Pot Apricot Chicken Recipe

American
5.0 (18 reviews)

Easy Braised Short Ribs

American
5.0 (18 reviews)

Kung Pao Shrimp

Chinese
5.0 (12 reviews)

Ground Beef Stroganoff

American
5.0 (9 reviews)