Korean Beef

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    2 people

  • Calories

    927 kcal

  • Course

    Main Course

  • Cuisine

    Korean

Korean Beef

With a slightly sweet savory flavor and hints of umami, thanks to ingredients like soy sauce, brown sugar, and ginger, this Korean beef recipe will be a hit with the whole family. Ready in just 30 minutes!

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Ingredients

Servings
  • 1 Pound ground beef
  • 1/4 Cup soy sauce
  • 1/4 Cup brown sugar
  • 2 Cloves garlic Minced
  • 1 Teaspoon ginger Grated or 1 Tablespoon Ground Ginger
  • 1 Teaspoon sesame oil
  • 1/4 Teaspoon crushed red pepper flakes (optional)
  • 2 Cups cooked rice
  • green onions Sliced (garnish)
  • toasted sesame seeds garnish
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Instructions

  1. In a large skillet or frying pan, cook the ground beef over medium heat until browned and cooked through. Drain any excess grease.
  2. While the ground beef is cooking, whisk together the soy sauce, brown sugar, minced garlic, ginger, sesame oil, and red pepper flakes (if using), in a small bowl.
  3. Pour the sauce mixture over the cooked ground beef in the skillet. Stir well to coat the beef evenly.
  4. Reduce the heat to low and simmer for 5-10 minutes, allowing the flavors to meld together and the sauce to reduce.
  5. Serve the Korean Beef over cooked rice in bowls. Garnish with sliced green onions and toasted sesame seeds. Enjoy!

Nutrition Information

Show Details
Calories 927kcal (46%) Carbohydrates 74g (25%) Protein 47g (94%) Fat 48g (74%) Saturated Fat 18g (90%) Polyunsaturated Fat 2g Monounsaturated Fat 21g Trans Fat 3g Cholesterol 161mg (54%) Sodium 1786mg (74%) Potassium 787mg (22%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 74IU (1%) Vitamin C 1mg (1%) Calcium 92mg (9%) Iron 6mg (33%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 927 kcal

% Daily Value*

Calories 927kcal 46%
Carbohydrates 74g 25%
Protein 47g 94%
Fat 48g 74%
Saturated Fat 18g 90%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 21g 105%
Trans Fat 3g 150%
Cholesterol 161mg 54%
Sodium 1786mg 74%
Potassium 787mg 17%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 74IU 1%
Vitamin C 1mg 1%
Calcium 92mg 9%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

12 reviews
Excellent

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