Korean Soy Sauce Noodles (Ganjang Bibim Guksu)
User Reviews
5
8 reviews
Excellent
-
Prep Time
2 mins
-
Cook Time
6 mins
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Total Time
8 mins
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Servings
2 servings
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Calories
539 kcal
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Course
Main Course, Soup
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Cuisine
Korean
Korean Soy Sauce Noodles (Ganjang Bibim Guksu)
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Korean Soy Sauce Noodles (Ganjang Bibim Guksu) is the simplest noodle dish that's ready in 10 min or less! Just need 5 ingredients!
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Ingredients
Sauce
- 1.5 Tbsp soy sauce Jin Ganjang
- 1.5 Tbsp sugar
- 1 Tbsp sesame oil
- 1/2 Tbsp sesame seeds
- 1/2 tsp red chili powder korean red chili powder - optional, aka gochukaru
- 1 green onions sliced (optional)
Instructions
- Boil a pot of water (about 5 cups for 200g noodles). Add dried noodles to pot and cook per package directions. For ssal somyeon, you just need to cooke for 4 minutes. Keep the lid off and if it looks like it will boil over, add a splash of cold water and the foam will go down.
- Prepare a big bowl of cold icy water and dump the hot cooked noodles into the cold water bath. Rinse noodles until it's completely cooled down. Drain.
- In a bowl, add the noodles, add sesame oil, soy sauce, sugar, sesame seeds and mix until noodles are evenly coated. Taste and adjust seasoning as needed.
- That's it!! If you want, you can add some sliced green onions or some gochukaru, it will help to add another layer of fresh zingy flavor.
Notes
- The sodium level on this dish is quite higher than the actual dish because the noodles will lose a lot of sodium after it's boiled in water and rinsed.
- Feel free to try other toppings to this very basic noodle dish. You can add a soft boiled egg, more cooked veggies, whatever you want to try!
- Noodles - I like to use Sempio Ssal Somyeon 쌀소면 which is gluten-free and delicious. But you can use any other thin wheat Somyeon noodles or even angel hair pasta. You can read more about Somyeon HERE.
Nutrition Information
Show Details
Calories
539kcal
(27%)
Carbohydrates
104g
(35%)
Protein
9g
(18%)
Fat
8g
(12%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
(18%)
Monounsaturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
1mg
(0%)
Sodium
1372mg
(57%)
Potassium
36mg
(1%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
208IU
(4%)
Vitamin C
1mg
(1%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 539 kcal
% Daily Value*
| Calories | 539kcal | 27% |
| Carbohydrates | 104g | 35% |
| Protein | 9g | 18% |
| Fat | 8g | 12% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 1mg | 0% |
| Sodium | 1372mg | 57% |
| Potassium | 36mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 208IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
8 reviews
Excellent
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