Korean Zucchini Stir Fry (Hobak Bokkeum)

User Reviews

5

2 reviews
Excellent
  • Prep Time

    3 mins

  • Cook Time

    5 mins

  • Total Time

    8 mins

  • Servings

    4

  • Calories

    63 kcal

  • Course

    Side Dish

  • Cuisine

    Korean

Korean Zucchini Stir Fry (Hobak Bokkeum)

Korean zucchini stir fry is incredibly easy and quick to make, using minimal seasonings that you likely already have at home. Enjoy a delicious, light, and healthy dish perfect with any Korean meal.

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Ingredients

Servings
  • 1 Tbsp neutral cooking oil generic cooking oil
  • 1 tsp garlic minced
  • 1 onion (70g, 2.5 ounces), julienned
  • 1 zucchini (250g, 8.8 ounces), julienned
  • 1/2 tsp salt or more to taste, fine sea salt
  • 1 tsp sesame oil
  • 1 tsp sesame seeds

Instructions

  1. Heat the pan over low heat  and add cooking oil, spreading it evenly. (If the heat is too high, it will burn the garlic and onion quickly in the next step.)
  2. Cook the garlic until it’s lightly golden (about 5 to 10 seconds), then add the onion and stir until it becomes translucent (about 30 seconds). 
  3. Add the zucchini and increase the heat to medium. Stir frequently and season evenly with salt. (If you don’t season evenly, some patches might turn out too salty.) Cook for about 3 to 4 minutes, or until the zucchini is fully tender.
  4. Drizzle in the sesame oil and sprinkle sesame seeds, giving it a quick stir. Remove from the heat. Serve with a bowl of rice and other Korean side dishes.

Notes

  • To store, let the cooked zucchini cool completely, then transfer it to an airtight container and store it in the refrigerator. It should stay fresh for up to 3-4 days. You can enjoy the leftovers cold, with no need to reheat! But if you prefer to serve it warm, you can briefly reheat it in the microwave.

Nutrition Information

Show Details
Calories 63kcal (3%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 5g (8%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 3g (15%) Trans Fat 0.01g (1%) Sodium 296mg (12%) Potassium 173mg (4%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 99IU (2%) Vitamin C 11mg (12%) Calcium 21mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 63 kcal

% Daily Value*

Calories 63kcal 3%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 5g 8%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Sodium 296mg 12%
Potassium 173mg 4%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 99IU 2%
Vitamin C 11mg 12%
Calcium 21mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Excellent

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