Labneh Board

User Reviews

5.0

3 reviews
Excellent

Labneh Board

This is a delicious loaded labneh board that'll become your new favorite grazing board. Cheese platters, step aside! You'll love the combination of the labneh with the toppings.

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Ingredients

Servings
  • 1 cup labneh 250g, 8 oz
  • olive oil
  • 2 green onions, sliced
  • 1 cup cherry tomatoes (handful)
  • 1/4 cup fresh mint leaves
  • 1/4 cup pitted olives of choice, I like spicy olives
  • 1 tablespoon zaatar
  • pinch red chili flakes
  • sea salt and cracked black pepper, to taste
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Instructions

  1. Heat the olive oil in a medium skillet on medium high heat, and add the tomatoes and green onions. Sprinkle red chili flakes and salt on top.
  2. Saute, stirring occasionally until blistered and a little charred, 4-5 minutes. Remove from heat.
  3. Spread the labneh out onto a display plate or cheeseboard. Add a little freshly cracked black pepper.
  4. Top with the cherry tomatoes and green onions, drizzling the oil from the pan over the top.
  5. Scatter olives over the top, sprinkle zaatar, and top with fresh mint leaves.
  6. Enjoy immediately with crackers or bread of your choice!

Notes

  • Use any toppings you like:  You can try adding capers, pickled red onions, sun dried tomatoes, olive tapenade. This is amazing with garlic confit or garlic chips.
  • If you don't want this to be spicy, leave out the red chili flakes and use regular olives instead of spicy olives.
  • Assemble this right before serving. It doesn't store well, the texture of the toppings will change if stored in the fridge.
  •  

Nutrition Information

Show Details
Calories 54kcal (3%) Carbohydrates 5g (2%) Protein 6g (12%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 3mg (1%) Sodium 155mg (6%) Potassium 179mg (5%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 375IU (8%) Vitamin C 10mg (11%) Calcium 90mg (9%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 54 kcal

% Daily Value*

Calories 54kcal 3%
Carbohydrates 5g 2%
Protein 6g 12%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 3mg 1%
Sodium 155mg 6%
Potassium 179mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 375IU 8%
Vitamin C 10mg 11%
Calcium 90mg 9%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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