Ladolemono Recipe: Authentic Greek Olive Oil Lemon Sauce
User Reviews
5
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
10 serves
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Calories
110 kcal
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Course
Side Dish, Condiments
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Cuisine
Greek
Ladolemono Recipe: Authentic Greek Olive Oil Lemon Sauce
Description
This Ladolemono sauce blends high-quality, cold-pressed extra virgin olive oil with freshly squeezed lemon juice for a fresh, zesty flavor. A modest amount of dried oregano adds herbal notes, while sea salt and optional black pepper provide seasoning. The lemon juice and olive oil are whisked or shaken vigorously to form a stable emulsion, uniting their flavors and textures.
The simplicity of the sauce highlights the quality of its ingredients: using organic, unwaxed lemons and pure olive oil results in a brighter, more vibrant taste. This dressing can be used as a finishing touch on salads, seafood, and vegetables, or served alongside grilled dishes for added acidity and richness.
It is important to stir or shake the sauce before use, as separation naturally occurs. Avoid bottled lemon juice and inferior blended oils to maintain authentic flavor. The sauce is made with only a teaspoon of oregano to prevent bitterness and preserve a balanced, fresh taste.
Ingredients
- 120 ml (½ cup) olive oil extra virgin
- 1 lemon juiced
- 1 teaspoon oregano dried
- 1 teaspoon salt sea salt
- ½ teaspoon black pepper (optional)
Instructions
- Slice the lemons in half. Pour the olive oil in a medium bowl or small jar. Squeeze the lemon juice into the olive oil.
- Squeeze the lemon juice into the olive oil.
- Whisk (or shake) thoroughly until the sauce emulsifies.
- Optional: Pierce the lemon half with a fork and use it with your favourite recipe.
Notes
- Use cold-pressed extra virgin olive oil for best flavor; avoid olive oil blends or vegetable oils.
- Use fresh, organic unwaxed lemons; do not substitute with bottled lemon juice.
- One teaspoon of oregano is sufficient to prevent bitterness in the sauce.
- Stir or shake the sauce before each use as ingredients naturally separate over time.
Nutrition Information
Show DetailsNutrition Facts
Serving: 10serves
Amount Per Serving
Calories 110 kcal
% Daily Value*
| Serving | 1serve | |
| Calories | 110kcal | 6% |
| Carbohydrates | 1g | 0% |
| Protein | 0.1g | 0% |
| Fat | 12g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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