Lamb Meatball Gyros

User Reviews

5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    4 Servings

  • Calories

    574 kcal

  • Course

    Main Course

  • Cuisine

    Mediterranean

Lamb Meatball Gyros

Take a lamb meatball. (Which, by the way, are amazing. Hello golden raisins.) Toss it on a pita. Dollop on some yogurt. Top with green onions, tomatoes, and lime. Done.

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Ingredients

Servings
  • 1 pound lamb ground
  • 1/4 cup golden raisins
  • 1/2 teaspoon ground cinnamon
  • 1 English Muffin pulsed in a food processor until you have breadcrumbs
  • 1 egg lighten beaten
  • 4 green onions thinly sliced, divided
  • 4 pita bread
  • 1/2 cup Greek yogurt
  • mint leaf for garnish, optional, fresh
  • 1/4 cup tomato for garnish, freshly chopped
  • 1 lime for spritzing
  • salt To Taste
  • black pepper To Taste

Instructions

  1. Preheat oven to 400.
  2. In a large bowl combine the lamb, raisins, cinnamon, breadcrumbs, egg, 3/4 of the green onions, and salt and pepper to taste. Using your hands, form meatballs about the size of a golf ball. Place them on a rimmed baking sheet lined with foil and coated with nonstick spray.
  3. Bake for 10 minutes. Remove from the oven, flip the meatballs, and return to the oven for another 10 minutes, or until they are starting to brown.
  4. Heat the pita bread in the microwave until soft and pliable.
  5. Place 3 to 5 meatballs on each pita bread. Dollop with yogurt and garnish with remaining green onions and tomatoes. Squirt with lime and enjoy!

Notes

  • Source: Bev Cooks

Nutrition Information

Show Details
Serving 1gyro Calories 574kcal (29%) Carbohydrates 49g (16%) Protein 29g (58%) Fat 29g (45%) Saturated Fat 12g (60%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 11g (55%) Trans Fat 1g (50%) Cholesterol 124mg (41%) Potassium 527mg (11%) Fiber 3g (12%) Sugar 7g (14%) Vitamin A 267IU (5%) Vitamin C 9mg (10%) Calcium 130mg (13%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 574 kcal

% Daily Value*

Serving 1gyro
Calories 574kcal 29%
Carbohydrates 49g 16%
Protein 29g 58%
Fat 29g 45%
Saturated Fat 12g 60%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 11g 55%
Trans Fat 1g 50%
Cholesterol 124mg 41%
Potassium 527mg 11%
Fiber 3g 12%
Sugar 7g 14%
Vitamin A 267IU 5%
Vitamin C 9mg 10%
Calcium 130mg 13%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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