Layered Cold Pasta Salad

User Reviews

5.0

45 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    28 mins

  • Servings

    10

  • Calories

    371 kcal

  • Course

    Salad

  • Cuisine

    Italian, American

Layered Cold Pasta Salad

This Layered Cold Pasta Salad is a colorful side dish for BBQ’s and potlucks. With layers of ham, eggs, salami, veggies, and cheese, it is hearty and delicious!

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Ingredients

Servings
  • 3 cups green leaf lettuce shredded
  • 1 1/2 cups small shell macaroni uncooked
  • 1 tablespoon canola oil
  • 3 hard cooked eggs sliced
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup ham fully cooked, chopped
  • 1 cup hard salami chopped
  • 16 ounces frozen peas thawed (or fresh peas)
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 1/4 cup green onions chopped
  • 2 teaspoon Dijon mustard
  • 1 cup Colby jack cheese shredded
  • Parsley for Garnish
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Instructions

  1. Cook shell macaroni according to package directions. Drain and rinse with cold water. Drizzle with oil, and toss to coat.
  2. Place shredded lettuce in a 2/12 quart glass serving bowl or trifle bowl.
  3. Top lettuce with macaroni, being careful to layer the macaroni evenly over the lettuce for a pretty layered look. Add sliced eggs for the following layer.
  4. Sprinkle eggs and macaroni with salt and pepper. Add chopped ham, then chopped salami, and then the thawed peas.
  5. In a small bowl, combine mayonnaise, sour cream, green onions and Dijon mustard. Spread this mixture over the peas.
  6. Cover and refrigerate for several hours or overnight.
  7. Just before serving, sprinkle with cheese and garnish with parsley.

Nutrition Information

Show Details
Calories 371kcal (19%) Carbohydrates 8g (3%) Protein 14g (28%) Fat 32g (49%) Saturated Fat 9g (45%) Cholesterol 98mg (33%) Sodium 742mg (31%) Potassium 270mg (8%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1431IU (29%) Vitamin C 20mg (22%) Calcium 125mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 371 kcal

% Daily Value*

Calories 371kcal 19%
Carbohydrates 8g 3%
Protein 14g 28%
Fat 32g 49%
Saturated Fat 9g 45%
Cholesterol 98mg 33%
Sodium 742mg 31%
Potassium 270mg 6%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1431IU 29%
Vitamin C 20mg 22%
Calcium 125mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

45 reviews
Excellent

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