Lebanese Potato Salad Recipe
User Reviews
5
4 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
30 mins
-
Additional Time
30 mins
-
Total Time
1 hr 10 mins
-
Servings
4 -6 servings
-
Calories
131 kcal
-
Course
Side Dish
-
Cuisine
Middle Eastern
Lebanese Potato Salad Recipe
Report
This Lebanese Potato Salad is a refreshing blend of tender potatoes, zesty lemon, and fresh mint, bringing bright, satisfying flavors to any meal.
Share:
Ingredients
- 1 pound russet potato quartered
- 1/8 cup lemon juice freshly squeezed
- 1 clove garlic pressed
- 4 teaspoons extra-virgin olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper freshly ground
- 2 scallions thinly sliced
- 1/8 cup mint chopped, fresh
Instructions
- Bring a large pot of salted water to a boil over medium-high heat. Boil potatoes for 15-20 minutes, or until fork-tender. Drain and set aside to cool for 20 minutes.
- Once cooled, cut the potatoes into bite-sized pieces and place them in a serving bowl.
- In a small bowl, whisk together the lemon juice, garlic, olive oil, salt, and pepper. Pour over the potatoes.
- Fold in the scallions and fresh mint. Serve at room temperature.
Equipments used:
Notes
- This post is sponsored by Dreamfarm.
- To store Lebanese Potato Salad, place it in an airtight container and refrigerate for up to 3 days. It’s best enjoyed cold or at room temperature.
Nutrition Information
Show Details
Serving
1serving
Calories
131kcal
(7%)
Carbohydrates
22g
(7%)
Protein
3g
(6%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.5g
(3%)
Monounsaturated Fat
3g
(15%)
Sodium
153mg
(6%)
Potassium
510mg
(11%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
122IU
(2%)
Vitamin C
11mg
(12%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4-6 servings
Amount Per Serving
Calories 131 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 131kcal | 7% |
| Carbohydrates | 22g | 7% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 153mg | 6% |
| Potassium | 510mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 122IU | 2% |
| Vitamin C | 11mg | 12% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
4 reviews
Excellent
Other Recipes
You'll Also Love
