Lechon Kawali

User Reviews

4

2 reviews
Good
  • Prep Time

    2 hrs

  • Cook Time

    20 mins

  • Total Time

    4 hrs 20 mins

  • Servings

    4 people

  • Calories

    14996 kcal

  • Course

    Main Course

  • Cuisine

    Filipino

Lechon Kawali

Crispy, flavorful Filipino deep fried pork belly.

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Ingredients

Servings
  • 3 lbs. pork belly
  • 8 grams Maggi Magic Sarap seasoning
  • 6 cups water
  • 1 tablespoon black peppercorn whole
  • 5 bay leaves dried
  • 4 cups neutral cooking oil generic cooking oil

Instructions

  1. Combine pork belly, water, whole peppercorn and dried bay leaves in a wide cooking pot. Cover and let boil.
  2. Adjust the heat to a simmer. Continue cooking for 1 ½ to 2 hours.
  3. Remove the pork from the cooking pot. Place it on a plate and let it cool down.
  4. Rub Maggi Magic Sarap all over the pork belly.
  5. Soak it under the sun until the skin completely dries.
  6. Heat the oil in a wok. Once the oil gets hot, carefully deep fry the pork belly until the outer part becomes golden brown and crispy.
  7. Remove from the wok and put it over a wire rack. Let it cool down.
  8. Slice into serving pieces. Serve with lechon sauce. Share and enjoy!

Notes

  • To achieve crispy lechon kawali, the ideal frying temperature is around 350°F (175°C). You can test the temperature by dropping a small piece of bread into the oil; if it turns golden brown in about 30 seconds, the oil is ready. If the oil is too hot, the skin might burn before the pork cooks properly. If it's too cold, the pork will absorb too much oil and become greasy instead of crispy. Maintaining a consistent temperature throughout frying is key to achieving that perfect crunch!

Nutrition Information

Show Details
Calories 14996kcal (750%) Carbohydrates 7g (2%) Protein 128g (256%) Fat 1618g (2489%) Saturated Fat 329g (1645%) Polyunsaturated Fat 329g (1935%) Monounsaturated Fat 903g (4515%) Trans Fat 4g (200%) Cholesterol 980mg (327%) Sodium 509mg (21%) Potassium 2653mg (56%) Fiber 3g (12%) Sugar 0.1g (0%) Vitamin A 222IU (4%) Vitamin C 4mg (4%) Calcium 159mg (16%) Iron 8mg (44%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 14996 kcal

% Daily Value*

Calories 14996kcal 750%
Carbohydrates 7g 2%
Protein 128g 256%
Fat 1618g 2489%
Saturated Fat 329g 1645%
Polyunsaturated Fat 329g 1935%
Monounsaturated Fat 903g 4515%
Trans Fat 4g 200%
Cholesterol 980mg 327%
Sodium 509mg 21%
Potassium 2653mg 56%
Fiber 3g 12%
Sugar 0.1g 0%
Vitamin A 222IU 4%
Vitamin C 4mg 4%
Calcium 159mg 16%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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