Lemon-Caper Tuna Dip

User Reviews

4.9

261 reviews
Excellent

Lemon-Caper Tuna Dip

This is a delicious appetizer that's super easy to make.

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Ingredients

Servings
  • 100 g canned tuna
  • 2 tbsp mayonnaise
  • 15 g capers
  • 1/2 lemon
  • salt
  • pepper
  • 20 g pickled jalapenos
  • 20 g pickled onions (optional)
  • Dill (to garnish; optional)
  • crackers (knackerbrod, crispbread, toast)
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Instructions

  1. In a blender add the canned tuna, mayonnaise, lemon juice, salt, pepper and a few capers and process until a smooth paste is obtained.
  2. Spread the mix on the crackers and garnish with jalapeno, pickled onions and capers.

Notes

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4.9

261 reviews
Excellent

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