Lemon Fudge
User Reviews
5
Lemon Fudge
Description
This lemon fudge starts by combining white chocolate chips with sweetened condensed milk, butter, lemon juice, and a portion of the lemon zest in a pot over low to medium heat. Stirring continuously melts and blends the ingredients into a smooth, creamy mixture. Pouring the mixture into a parchment-lined pan and sprinkling the remaining lemon zest on top creates an appealing finish. Allowing the fudge to set overnight at room temperature results in firm squares with a smooth texture that deliver both sweet and tart lemon flavors. The fudge is cut into 1-inch squares, making it easy to serve as a citrus-flavored dessert or candy bite. The balance between white chocolate sweetness and lemon's brightness gives a distinctive taste experience.
Ingredients
- 3 C white chocolate chips
- 1 - 14 oz sweetened condensed milk can
- 4 Tbsp butter
- 2 tbsp lemon juice
- 3 tbsp lemon zest
Instructions
- Line an 8x8 square pan with parchment paper and the chocolate chips, milk, lemon juice, 2 tbsp lemon zest, and butter into a medium pot over low to medium heat
- Stir the mixture until melted
- Pour the fudge into the pan and sprinkle the remaining lemon zest on top
- Set aside on the counter overnight to harden
- Once hardened cut into 1 in squares
Nutrition Information
Show DetailsNutrition Facts
Serving: 9squares
Amount Per Serving
Calories 380 kcal
% Daily Value*
| Calories | 380kcal | 19% |
| Carbohydrates | 38g | 13% |
| Protein | 4g | 8% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 27mg | 9% |
| Sodium | 98mg | 4% |
| Potassium | 191mg | 4% |
| Fiber | 0.3g | 1% |
| Sugar | 37g | 74% |
| Vitamin A | 183IU | 4% |
| Vitamin C | 4mg | 4% |
| Calcium | 133mg | 13% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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