Lemon Roasted Broccoli Pizza Recipe
User Reviews
5
9 reviews
Excellent
-
Prep Time
4 mins
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Cook Time
11 mins
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Total Time
15 mins
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Servings
1 pizza
Lemon Roasted Broccoli Pizza Recipe
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This delightful recipe is easy to follow and perfect for any occasion.
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Ingredients
- 1 pizza dough ball
- kosher salt
- olive oil
- 1/4 cup basil pesto
- 8 ounces mozzarella cheese low moisture, grated
- 1/2 Meyer lemon small, halved, thinly sliced, seeds removed; regular lemon can be used
- 4 ounces goat cheese crumbled
- 2 cups broccoli chopped florets
- red pepper flakes crushed
- basil fresh, chopped, for topping
Instructions
- Preheat an oven to 500°F, and set an oven rack in the lowest possible position. Lightly coat a pizza pan with nonstick cooking spray.
- Stretch pizza dough into a round large enough to fit the pizza pan. Very lightly drizzle the dough with olive oil, using your hands to evenly spread the oil around. Sprinkle dough with a small pinch of kosher salt. Top pizza evenly with pesto and grated mozzarella cheese, then scatter lemon pieces and goat cheese over top. Toss broccoli with 1 tablespoon of olive oil, then scatter evenly on top of the pizza. Finish with a sprinkling of kosher salt and crushed red pepper flakes.
- Transfer pizza to the oven on the lowest rack and cook until the crust is golden brown (bottom and crust) and the cheese is nice and bubbly (9 - 11 minutes). Finish the pizza with a sprinkling of chopped basil.
Genuine Reviews
User Reviews
Overall Rating
5
9 reviews
Excellent
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