Lemon Thyme Pan Seared Turkey Breast Cutlets

Name: Lemon Thyme Pan Seared Turkey Breast Cutlets
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 - 6
Ingredients: 2 Tablespoons olive oil; 1 Tablespoon butter; 1 package Honeysuckle White or Shady Brook Farms Turkey Breast Cutlets; 2 lemons, sliced; 6 prigs fresh thyme; 1/2 teaspoon garlic powder; Freshly cracked black pepper and sea salt to taste; 1/2 teaspoon cayenne pepper

User Reviews

5.0

6 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
13 mins
Servings
4 - 6
Calories
197 kcal
Course
Main Course
Cuisine
American

Lemon Thyme Pan Seared Turkey Breast Cutlets

Nathan Brown

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Lemon Thyme Pan Seared Turkey Breast Cutlets are perfect for a wholesome, quick and easy weeknight dinner and classy enough for a light Thanksgiving holiday dinner.

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Ingredients

Servings

2 Tablespoons olive oil
1 Tablespoon butter
1 package Honeysuckle White or Shady Brook Farms Turkey Breast Cutlets
2 lemons, sliced
6 prigs fresh thyme
1/2 teaspoon garlic powder
Freshly cracked black pepper and sea salt to taste
1/2 teaspoon cayenne pepper optional

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Instructions

In a large skillet over medium-high heat, heat oil. After oil is hot, add butter.
Add about 6 lemon slices to the skillet.
Sprinkle the turkey breast cutlets with garlic powder, salt and pepper, and cayenne pepper (if desired.)
Place the turkey breast cutlets into the skillet and cook for about 3 minutes on each side until the turkey is no longer pink, and is slightly browned around the edges.
Top with sprigs of fresh thyme.

Nutrition Information

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Calories 197kcal (10%) Carbohydrates 6g (2%) Protein 22g (44%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 61mg (20%) Sodium 66mg (3%) Potassium 84mg (2%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 263IU (5%) Vitamin C 31mg (34%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4- 6

Amount Per Serving

Calories 197 kcal

% Daily Value*

Calories	197kcal	10%
Carbohydrates	6g	2%
Protein	22g	44%
Fat	10g	15%
Saturated Fat	3g	15%
Cholesterol	61mg	20%
Sodium	66mg	3%
Potassium	84mg	2%
Fiber	2g	8%
Sugar	1g	2%
Vitamin A	263IU	5%
Vitamin C	31mg	34%
Calcium	20mg	2%
Iron	1mg	6%