Lemony Gremolata Linguini (Ready in 15 Minutes)
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Prep Time
5 mins
-
Cook Time
10 mins
-
Total Time
15 mins
-
Servings
4 servings
-
Calories
863 kcal
-
Course
Main Course
-
Cuisine
Mediterranean, Italian
Lemony Gremolata Linguini (Ready in 15 Minutes)
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This gremolata linguine is elegant yet effortless and way more exciting than your usual weeknight pasta. We’re talking fresh parsley, punchy garlic, zesty lemon, and glossy noodles (all in under 20 minutes!). Whether you’re hosting friends or just making Tuesday feel fancy, this one’s guaranteed to impress.
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Ingredients
- Gremolata click for the recipe
- 1 cup extra virgin olive oil 236 mL
- lemon juice juice from ½ of a lemon
- Pinch sea salt flaky
- 8 oz linguine 226 g
Instructions
- Gremolata: Make gremolata (5 minutes to make). Stir together gremolata, olive oil, lemon juice, and salt.
- Linguini: Bring a pot of heavily salted water to a boil, then add linguine. Cook according to instructions on package.
- Serve: Toss together linguine and gremolata sauce. Serve immediately.
Nutrition Information
Show Details
Serving
1serving
Calories
863kcal
(43%)
Carbohydrates
84.5g
(28%)
Protein
14.7g
(29%)
Fat
52.6g
(81%)
Saturated Fat
7.2g
(36%)
Cholesterol
0mg
(0%)
Sodium
48mg
(2%)
Potassium
106mg
(2%)
Fiber
3g
(12%)
Sugar
4.5g
(9%)
Calcium
26mg
(3%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 863 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 863kcal | 43% |
| Carbohydrates | 84.5g | 28% |
| Protein | 14.7g | 29% |
| Fat | 52.6g | 81% |
| Saturated Fat | 7.2g | 36% |
| Cholesterol | 0mg | 0% |
| Sodium | 48mg | 2% |
| Potassium | 106mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 4.5g | 9% |
| Calcium | 26mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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