Linguine in Tex-Mex Pepper Cream Sauce

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Linguine in Tex-Mex Pepper Cream Sauce

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Ingredients

  • 1 tablespoons olive oil
  • 1 large onion diced
  • 2 teaspoon Cajun spice
  • 1 red bell pepper diced
  • 1 teaspoon salt
  • 3 cloves garlic minced
  • 1 cup reduced fat sour cream
  • ¼ cup cilantro plus more for garnish
  • 4- ounce can mild diced green chiles
  • cup shredded Reduced Fat Mexican cheese blend
  • ½ teaspoon black pepper
  • ⅛ to ¼ teaspoon cayenne pepper to taste
  • 1 pound linguine pasta
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