Lo Mein with Vegetables

User Reviews

4.6

78 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    2 people

  • Calories

    573 kcal

  • Course

    Main Course

  • Cuisine

    Chinese

Lo Mein with Vegetables

Authentic Lo Mein with vegetables and mushrooms. Easy lo mein recipe with egg noodles, healthy ingredients, yummy sauce and takes 15 mins to make!

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Ingredients

Servings
  • 8 oz (230g) dry lo mien noodles
  • 1 1/2 tablespoons oil
  • 2 cloves garlic minced
  • 4 oz (125g) Shiitake mushrooms sliced
  • 4 oz (125g) bok choy cut into pieces
  • 4 oz. (125g) red bell peppers cut into strips
  • white sesame

Lo Mein Sauce:

  • 1 1/2 tablespoons soy sauce
  • 1 1/2 tablespoons oyster sauce
  • 1/4 cup water
  • 1/2 tablespoon sugar
  • 1 teaspoon sesame oil
  • 3 dashes ground white pepper
  • 1/2 teaspoon dark soy sauce
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Instructions

  1. Heat a pot of water and cook the dry lo mein noodles according to the package instructions. Once the noodles are done, rinse them under cold running water to remove the starch. Drain and set aside.
  2. Mix the lo mein sauce ingredients together and stir until well combined.
  3. Heat a skillet with the oil. Add the garlic and stir-fry until lightly browned, then add the mushrooms, bok choy, and bell peppers. Pour in the sauce, and once it thickens, stir in the noodles.
  4. Use a pair of chopsticks or a spatula to stir and mix the noodles with the sauce. Top with sesame seeds and serve immediately.

Notes

  • I love serving it with Rooster brand Chili Garlic Sauce.

Nutrition Information

Show Details
Serving 2people Calories 573kcal (29%) Carbohydrates 97g (32%) Protein 15g (30%) Fat 15g (23%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Trans Fat 0.04g Sodium 1597mg (67%) Potassium 487mg (14%) Fiber 6g (24%) Sugar 8g (16%) Vitamin A 4309IU (86%) Vitamin C 99mg (110%) Calcium 82mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 573 kcal

% Daily Value*

Serving 2people
Calories 573kcal 29%
Carbohydrates 97g 32%
Protein 15g 30%
Fat 15g 23%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Trans Fat 0.04g 2%
Sodium 1597mg 67%
Potassium 487mg 10%
Fiber 6g 24%
Sugar 8g 16%
Vitamin A 4309IU 86%
Vitamin C 99mg 110%
Calcium 82mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.6

78 reviews
Excellent

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