Loaded Hummus
User Reviews
5.0
                                            
                                            3 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
10 mins
 - 
                        Cook Time
10 mins
 - 
                        Total Time
15 mins
 - 
                        Servings
8 2-ounce
 - 
                        Calories
106 kcal
 - 
                        Course
Appetizer
 - 
                        Cuisine
Mediterranean
 
																									Loaded Hummus
															
																
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													A simple and flavorful recipe that's sure to be a favorite.
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                                Ingredients
- 2 tsp olive oil
 - 1/4 cup finely diced onion
 - 2 garlic cloves, minced
 - 1/2 lb ground chicken
 - 1/2 tsp kosher salt
 - 1 tsp dried oregano
 - 1 tsp ground cumin
 - 1/2 tsp smoked paprika
 - 1/4 cup finely diced roasted red peppers
 - 1/4 cup crumbled Feta cheese
 - 1-2 tbsp fresh mint, finely chopped
 - 8 oz plain or roasted garlic hummus
 - pita and cucumbers for serving
 - hot honey for drizzling
 
Instructions
- Heat a small non-stick skillet to a medium heat. Add the olive oil. When the oil is hot, add the onions. Saute the onion for 2-3 minutes until starting to soften.
 - Add the ground chicken and garlic. Use a wooden spoon to break up the chicken as small as possible. Add the cumin, oregano, smoked paprika, salt and pepper. Continue to cook the chicken and break it up with the spoon until it's cooked through. Add the diced roasted red peppers, toss and cook another minute. Remove from heat. Season to taste with salt and pepper. Cool slightly.
 - Spread the hummus in a thin layer on a large plate or shallow bowl. Spoon 3/4 of the chicken mixture over the hummus. Sprinkle with half of the feta. Spoon the rest of the chicken mixture over the feta. Sprinkle with remaining feta and chopped mint. Serve warm or room temp. Serve with warm pita and baby cucumbers.
 
Nutrition Information
Show Details
																							
												Serving  
												1serving
																																			
												Calories  
												106kcal
																									(5%)
																																			
												Carbohydrates  
												5g
																									(2%)
																																			
												Protein  
												9g
																									(18%)
																																			
												Fat  
												6g
																									(9%)
																																			
												Saturated Fat  
												1g
																									(5%)
																																			
												Polyunsaturated Fat  
												1g
																																			
												Monounsaturated Fat  
												2g
																																			
												Trans Fat  
												0.004g
																																			
												Cholesterol  
												22mg
																									(7%)
																																			
												Sodium  
												400mg
																									(17%)
																																			
												Potassium  
												196mg
																									(6%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												0.2g
																									(0%)
																																			
												Vitamin A  
												124IU
																									(2%)
																																			
												Vitamin C  
												3mg
																									(3%)
																																			
												Calcium  
												42mg
																									(4%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 82-ounce
Amount Per Serving
Calories 106 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 106kcal | 5% | 
| Carbohydrates | 5g | 2% | 
| Protein | 9g | 18% | 
| Fat | 6g | 9% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 2g | 10% | 
| Trans Fat | 0.004g | 0% | 
| Cholesterol | 22mg | 7% | 
| Sodium | 400mg | 17% | 
| Potassium | 196mg | 4% | 
| Fiber | 2g | 8% | 
| Sugar | 0.2g | 0% | 
| Vitamin A | 124IU | 2% | 
| Vitamin C | 3mg | 3% | 
| Calcium | 42mg | 4% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
5.0
                                                
                                                3 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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