Loaded Hummus

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    8 2-ounce

  • Calories

    106 kcal

  • Course

    Appetizer

  • Cuisine

    Mediterranean

Loaded Hummus

A simple and flavorful recipe that's sure to be a favorite.

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Ingredients

Servings
  • 2 tsp olive oil
  • 1/4 cup finely diced onion
  • 2 garlic cloves, minced
  • 1/2 lb ground chicken
  • 1/2 tsp kosher salt
  • 1 tsp dried oregano
  • 1 tsp ground cumin
  • 1/2 tsp smoked paprika
  • 1/4 cup finely diced roasted red peppers
  • 1/4 cup crumbled Feta cheese
  • 1-2 tbsp fresh mint, finely chopped
  • 8 oz plain or roasted garlic hummus
  • pita and cucumbers for serving
  • hot honey for drizzling
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Instructions

  1. Heat a small non-stick skillet to a medium heat. Add the olive oil. When the oil is hot, add the onions. Saute the onion for 2-3 minutes until starting to soften.
  2. Add the ground chicken and garlic. Use a wooden spoon to break up the chicken as small as possible. Add the cumin, oregano, smoked paprika, salt and pepper. Continue to cook the chicken and break it up with the spoon until it's cooked through. Add the diced roasted red peppers, toss and cook another minute. Remove from heat. Season to taste with salt and pepper. Cool slightly.
  3. Spread the hummus in a thin layer on a large plate or shallow bowl. Spoon 3/4 of the chicken mixture over the hummus. Sprinkle with half of the feta. Spoon the rest of the chicken mixture over the feta. Sprinkle with remaining feta and chopped mint. Serve warm or room temp. Serve with warm pita and baby cucumbers.

Nutrition Information

Show Details
Serving 1serving Calories 106kcal (5%) Carbohydrates 5g (2%) Protein 9g (18%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.004g Cholesterol 22mg (7%) Sodium 400mg (17%) Potassium 196mg (6%) Fiber 2g (8%) Sugar 0.2g (0%) Vitamin A 124IU (2%) Vitamin C 3mg (3%) Calcium 42mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 82-ounce

Amount Per Serving

Calories 106 kcal

% Daily Value*

Serving 1serving
Calories 106kcal 5%
Carbohydrates 5g 2%
Protein 9g 18%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.004g 0%
Cholesterol 22mg 7%
Sodium 400mg 17%
Potassium 196mg 4%
Fiber 2g 8%
Sugar 0.2g 0%
Vitamin A 124IU 2%
Vitamin C 3mg 3%
Calcium 42mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

3 reviews
Excellent

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