Low-Carb Sugar-Free Keto Cranberry Sauce

Name: Low-Carb Sugar-Free Keto Cranberry Sauce
Cook time: 35 min
Total time: 2 h 35 min
Yield: 6 People
Ingredients: 2 cups water; 1 cup powdered erythritol; 1 12-oz bag fresh cranberries

User Reviews

4.2

18 reviews

Good

Cook Time
mins
Additional Time
2 hrs
Total Time
2 hrs 35 mins
Servings
6 People
Calories
26 kcal
Course
Side Dish
Cuisine
American

Low-Carb Sugar-Free Keto Cranberry Sauce

Dylan Cain

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This Keto Cranberry Sauce has only three ingredients, but is sugar-free and low-carb. Perfect with your next roast turkey, or as a topping for pancakes!

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Ingredients

Servings

2 cups water
1 cup powdered erythritol (I use Swerve)
1 12-oz bag fresh cranberries

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Instructions

Combine the water and erythritol in a large pot on high heat and stir together. Bring to a boil.
Once boiling, add in the cranberries and bring back to a boil.
Once boiling, reduce the heat to medium-low and simmer until most of the berries have burst, about 30 minutes, stirring occasionally.
Remove from heat and let stand until the sauce reaches room temp, stirring occasionally.
Once cooled, store in an airtight container or jar and refrigerate for at least two hours, or until ready to use.

Nutrition Information

Show Details

Calories 26kcal (1%) Carbohydrates 40g (13%) Protein 0.3g (1%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.03g Monounsaturated Fat 0.01g Sodium 5mg (0%) Potassium 45mg (1%) Fiber 2g (8%) Sugar 2g (4%) Vitamin A 34IU (1%) Vitamin C 8mg (9%) Calcium 7mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6People

Amount Per Serving

Calories 26 kcal

% Daily Value*

Calories	26kcal	1%
Carbohydrates	40g	13%
Protein	0.3g	1%
Fat	0.1g	0%
Saturated Fat	0.01g	0%
Polyunsaturated Fat	0.03g	0%
Monounsaturated Fat	0.01g	0%
Sodium	5mg	0%
Potassium	45mg	1%
Fiber	2g	8%
Sugar	2g	4%
Vitamin A	34IU	1%
Vitamin C	8mg	9%
Calcium	7mg	1%
Iron	0.1mg	1%