Mandarin Pasta Spinach Salad with Teriyaki Dressing

User Reviews

4.9

534 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    627 kcal

  • Course

    Salad

  • Cuisine

    Asian

Mandarin Pasta Spinach Salad with Teriyaki Dressing

This cold pasta salad mixes bowtie noodles with fresh spinach, craisins, pine nuts, and mandarin oranges, all brought together by a teriyaki-based dressing. The dressing is a balance of savory, sweet, and tangy flavors with garlic and onion powders. The salad offers a combination of chewy pasta, crisp greens, nutty crunch, and juicy citrus bursts.

Description

Mandarin Pasta Spinach Salad uses cooked and cooled bowtie pasta tossed with leafy spinach, sweet craisins, crunchy pine nuts or cashews, drained mandarin orange segments, and chopped cilantro. The dressing is made by shaking together thick teriyaki sauce, rice wine vinegar, garlic and onion powder, salt, pepper, sugar, and neutral cooking oil to create a glossy, flavorful coating.

This salad provides a refreshing, slightly sweet and tangy profile with the crispness from spinach and citrus brightness from the mandarin segments. The teriyaki sauce adds umami depth, and nuts contribute texture contrast.

It works well as a side dish or light lunch. Using a thicker teriyaki enhances coating and flavor intensity. The salad should be dressed just before serving to preserve the fresh texture of the spinach and pasta.

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Ingredients

Servings
  • 8 ounces bowtie pasta noodles
  • 4 cups spinach leaves
  • ½ cup craisins
  • cup pine nuts or cashews
  • 1 ounce can mandarin orange drained
  • ¼ cup cilantro roughly chopped, leaves

Dressing

  • cup teriyaki sauce (the thicker, the better!)
  • cup rice wine vinegar (may sub apple cider vinegar)
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder (if you have it)
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 tablespoon sugar
  • ½ cup neutral cooking oil such as vegetable oil, canola oil, olive oil, generic cooking oil

Instructions

  1. Cook pasta according to package instructions, drain and rinse with cold water. Set aside.
  2. While pasta is boiling, prepare the dressing. In a jar combine all dressing ingredients. Cover and shake to combine. Chill until ready to use.
  3. In a large bowl toss together pasta, spinach, raisins, nuts, mandarin oranges, and cilantro. Just before serving pour dressing over salad, toss, and serve.

Notes

  • Choose a thick teriyaki sauce to ensure a rich, clingy dressing, with Kikkoman as a recommended brand.

Nutrition Information

Show Details
Calories 627kcal (31%) Carbohydrates 65g (22%) Protein 11g (22%) Fat 37g (57%) Saturated Fat 3g (15%) Trans Fat 1g (50%) Sodium 1094mg (46%) Potassium 436mg (9%) Fiber 4g (16%) Sugar 18g (36%) Vitamin A 2886IU (58%) Vitamin C 9mg (10%) Calcium 55mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 627 kcal

% Daily Value*

Calories 627kcal 31%
Carbohydrates 65g 22%
Protein 11g 22%
Fat 37g 57%
Saturated Fat 3g 15%
Trans Fat 1g 50%
Sodium 1094mg 46%
Potassium 436mg 9%
Fiber 4g 16%
Sugar 18g 36%
Vitamin A 2886IU 58%
Vitamin C 9mg 10%
Calcium 55mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

534 reviews
Excellent

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