Mango Milkshake
User Reviews
4.8
16 reviews
Excellent
Mango Milkshake
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Mango Milkshake is perfectly sweet and perfect for hot days. Learn how to make a delicious mango shake using just a few ingredients and a blender. Creamy mango milkshake is so hard to resist!
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Ingredients
- 1 Mango
- 1 cup milk whole
- 3 coops vanilla ice cream
- 1/2 tsp cardamom ground
- Whipped Cream
- pistachio
Instructions
- Slice the mango in half, avoiding the pit. Using a knife, make lengthwise and crosswise cuts into the mango halves, make sure not to cut the skin. Using a spoon, take the segments out of the skin and set them aside.
- Place the cut mango pieces in a blender and add whole milk, vanilla ice cream and ground cardamom.
- Blend for forty seconds to one minute.
- Pour the mango milkshake into glasses. Top with whipped cream and pistachios.
- Serve immediately.
Notes
- You can also use frozen mangos for this recipe.
- Use mangoes that are completely sweet or the milk will curdle because of the sourness of the mangoes.
- Any kind of milk would work in this recipe. I use whole milk but you can use any kind of milk such as almond milk, coconut milk or cashew milk to make this mango shake.
- This mango milkshake is naturally sweet but you can add a couple tablespoons of sugar if you like it sweeter.
- As for the ice cream, both vanilla and mango ice cream would work perfectly in this recipe.
Nutrition Information
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Calories
343kcal
(17%)
Carbohydrates
45g
(15%)
Protein
8g
(16%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
56mg
(19%)
Sodium
133mg
(6%)
Potassium
538mg
(11%)
Fiber
2g
(8%)
Sugar
41g
(82%)
Vitamin A
1734IU
(35%)
Vitamin C
38mg
(42%)
Calcium
278mg
(28%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 343 kcal
% Daily Value*
| Calories | 343kcal | 17% |
| Carbohydrates | 45g | 15% |
| Protein | 8g | 16% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 56mg | 19% |
| Sodium | 133mg | 6% |
| Potassium | 538mg | 11% |
| Fiber | 2g | 8% |
| Sugar | 41g | 82% |
| Vitamin A | 1734IU | 35% |
| Vitamin C | 38mg | 42% |
| Calcium | 278mg | 28% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
16 reviews
Excellent
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