Mango Salad Recipe

User Reviews

4.7

24 reviews
Excellent

Mango Salad Recipe

Ready in 20 minutes, enjoy a refreshing Mango Salad with sweet mangoes, vibrant bell peppers, sharp onions, and a zesty lime dressing - a perfect, quick, and flavorful meal or side.

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Ingredients

Servings

For the Salad

  • 3 Mango peeled and thinly sliced, ripe
  • 1 red bell pepper sliced thin
  • 1/4 red onion sliced thin
  • 1/4 cup basil fresh; sliced thin
  • 1/4 cup Coriander aka cilantro, fresh, roughly chopped
  • 1/4 cup peanuts optional, roasted

For the Dressing

  • 1/4 cup lime juice about 2 limes
  • 2 teaspoons white sugar
  • 1/8 teaspoon salt
  • 1/2 Tablespoon vegetable oil

Instructions

  1. For the salad, combine all the salad ingredients, except for the optional peanuts, in a large bowl and toss to combine.
  2. To prepare the mango salad dressing, combine all the dressing ingredients in a small bowl and whisk them together.
  3. When ready to serve, drizzle the salad dressing over the salad and toss to combine.
  4. Optionally, garnish with roasted peanuts.

Notes

  • Storage Info:
  • Store Mango Salad in an airtight container in the fridge for up to 2 days for optimal freshness. It's not recommended to freeze this salad, as the texture of fresh mangoes and herbs will deteriorate upon thawing. If refrigerated, simply take it out of the fridge a bit before serving to allow it to return to room temperature.

Nutrition Information

Show Details
Serving 1serving Calories 122kcal (6%) Carbohydrates 20g (7%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 2g (10%) Trans Fat 0.01g (1%) Sodium 77mg (3%) Potassium 288mg (6%) Fiber 3g (12%) Sugar 17g (34%) Vitamin A 1844IU (37%) Vitamin C 67mg (74%) Calcium 24mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6-8

Amount Per Serving

Calories 122 kcal

% Daily Value*

Serving 1serving
Calories 122kcal 6%
Carbohydrates 20g 7%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Sodium 77mg 3%
Potassium 288mg 6%
Fiber 3g 12%
Sugar 17g 34%
Vitamin A 1844IU 37%
Vitamin C 67mg 74%
Calcium 24mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

24 reviews
Excellent

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