Mango Salad with Lime Ginger Dressing
User Reviews
5
Mango Salad with Lime Ginger Dressing
Description
Mango Salad with Lime Ginger Dressing brings together fresh, crisp lettuce leaves with sweet mango cubes and smooth avocado slices. The lime ginger dressing provides a tangy and lightly sweet contrast with olive oil, maple syrup, and freshly grated ginger, enhancing the fresh produce's flavor without overpowering it. Black sesame seeds add a subtle nutty crunch, while mint provides a cooling herbal note.
The salad is assembled just before serving to maintain the crispness of the lettuce and the freshness of the dressing. The components combine to create a refreshing dish with a balance of textures: crunchy greens, juicy mango, creamy avocado, and crunchy seeds. The lime wedges on the side offer additional citrus that can be squeezed over to taste.
Because the dressing can wilt the greens over time, it’s best to add it right before eating if you prepare ahead. This salad works well as a light side or starter especially during warmer weather.
Ingredients
For the lime ginger dressing
- 2 tablespoon olive oil
- 1 tablespoon maple syrup
- 2 teaspoon ginger peeled, grated fresh
- lime juice of ½ lime
- salt
- black pepper
To serve
- 4 cups lettuce leaves mixed, 250 g
- 1 Mango flesh cut into cubes
- 1 avocado flesh sliced
- 1 tablespoon mint chopped, fresh
- 1 tablespoon black sesame seeds
- lime wedges
Instructions
- Whisk the oil, syrup, ginger, lime and salt and pepper together.
- Put handfuls of the lettuce onto plates, then add chunks of mango and slices of avocado. Drizzle with the dressing and sprinkle with mint, sesame seeds and garnish with a wedge of lime.
- Best enjoyed immediately. If making ahead, don’t drizzle with the dressing until ready to eat.
Notes
- Dress the salad just before serving to keep the lettuce crisp and fresh.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 204 kcal
% Daily Value*
| Calories | 204kcal | 10% |
| Carbohydrates | 17g | 6% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Sodium | 12mg | 1% |
| Potassium | 436mg | 9% |
| Fiber | 5g | 20% |
| Sugar | 10g | 20% |
| Vitamin A | 880IU | 18% |
| Vitamin C | 22mg | 24% |
| Calcium | 51mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.