Maple and Brown Sugar Oatmeal

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    6 mins

  • Servings

    4 people

  • Calories

    217 kcal

  • Course

    Breakfast

  • Cuisine

    American

Maple and Brown Sugar Oatmeal

Maple and brown sugar oatmeal is a perfect breakfast cereal for when you want something warm and sweet! Make it in a pressure cooker super fast!

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Ingredients

Servings
  • 2 cups oatmeal old fashioned
  • 6 tablespoons brown sugar
  • 1 tablespoon butter
  • 1 pinch salt
  • 3 tablespoons maple syrup
  • 3 ½ cups water
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Instructions

  1. Combine all ingredients in an Instant Pot or Pressure Cooker.
  2. Set vent to sealing position and set time for 1 minute on porridge mode (see note).
  3. Porridge mode will naturally release the pressure on it's own.
  4. Adjust consistency with milk once the oatmeal is done.

Notes

  • Sometimes the IP can give a burn notice when cooking oatmeal. I don't have this problem in my 6 quart but I have had reports of it happening in the 8 quart. The oatmeal will not burn, but it may be golden brown on the bottom. This is normal and fine. 

Nutrition Information

Show Details
Calories 217kcal (11%) Carbohydrates 42g (14%) Protein 3g (6%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 8mg (3%) Sodium 57mg (2%) Potassium 140mg (4%) Fiber 2g (8%) Sugar 27g (54%) Vitamin A 87IU (2%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 217 kcal

% Daily Value*

Calories 217kcal 11%
Carbohydrates 42g 14%
Protein 3g 6%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 8mg 3%
Sodium 57mg 2%
Potassium 140mg 3%
Fiber 2g 8%
Sugar 27g 54%
Vitamin A 87IU 2%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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