Maple Syrup Pie
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Prep Time
30 mins
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Cook Time
1 hr
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Total Time
1 hr 30 mins
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Servings
8 slices
Maple Syrup Pie
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Try my irresistible Maple Syrup Pie—a silky custard with rich maple flavor in a buttery crust. Simple ingredients are prepped in 30 minutes.
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Ingredients
- 1 buttermilk pie crust, chilled
- 1 ½ cups (12 fl oz/360 ml) maple syrup
- Egg wash
- 6 tablespoons (3 oz/85 g) Butter, cold and diced
- ½ cup (4 fl oz/120 ml) heavy whipping cream, cold
- 2 large eggs, at room temperature
- 1 tablespoon all-purpose flour
- ½ teaspoon salt
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