Maple Syrup Roasted Brussels Sprouts Recipe

Name: Maple Syrup Roasted Brussels Sprouts Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6 servings
Ingredients: 1 1/2 lbs. Brussels sprouts; 3 tablespoons olive oil; 1/2 teaspoon salt; ¼ tsp. ground black pepper; 3 tablespoons maple syrup

User Reviews

4.9

72 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
50 mins
Servings
6 servings
Calories
118 kcal
Course
Side Dish
Cuisine
American

Maple Syrup Roasted Brussels Sprouts Recipe

Mina Davis

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Maple Syrup Roasted Brussels Sprouts - This is the best Brussels sprouts recipe ever! Sweet maple syrup with crispy roasted sprouts.

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Ingredients

Servings

1 1/2 lbs. Brussels sprouts
3 tablespoons olive oil
1/2 teaspoon salt
¼ tsp. ground black pepper
3 tablespoons maple syrup

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Instructions

Preheat oven to 400 degrees F.
Trim the stems of the sprouts. Remove any outer leaves that are wilted. Cut the sprouts in half.
Add the Brussels sprouts, oil, salt, and pepper to a large bowl. Toss to fully coat the sprouts.
Spread the sprouts onto a large baking sheet in a single layer.
Roast for 15 minutes. Stir the sprouts, trying to flip over as many as you can.
Roast for 10 minutes.
Drizzle the maple syrup over the sprouts and stir to coat. Roast for 8-10 more minutes.